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Choco-Apricot Muffins Recipe - Food.com butter, apricot jam/preserve, bicarbonate of soda, almond, vanilla extract, cinnamon, apricot, eggs, salt, baking powder, brown sugar, sugar, almond essence, chocolate, sour cream, flour This was published in Cook's Country (Feb/March 2008 edition) and was a runner up in a muffin contest. Kudos go to Joyce Hart from Prior Lake, MN, for coming up with this excellent muffin recipe I...
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| Blueberry-stuffed Mini-Muffins Recipe - Food.com egg whites, blueberry jam/preserve, ricotta cheese, bicarbonate of soda, oil, vanilla extract, eggs, salt, baking powder, sugar, almond essence, buttermilk, milk, flour These are wonderful--I usually make tons of them and then freeze them for later use! They are quite healthy, thanks to the ricotta cheese :-) Serving Size: 1 (1122) g Servings Per Recipe: 1 AMT. PER...
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Raspberry Snow Bars Recipe - Food.com coconut, eggs, raspberry jam/preserve, salt, sugar, almond essence, flour A light, airy raspberry bar cookie that melts in your mouth. (Believe I originally found this recipe on a can of Crisco many years ago.) Serving Size: 1 (39) g Servings Per Recipe: 24 AMT. PER SERVI...
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| Chocolate Birthday Cake Recipe - Food.com butter, egg yolks, apricot jam/preserve, bittersweet chocolate, eggs, sugar, almond essence, chocolate, water, flour Rich chocolaty flavor. Serving Size: 1 (124) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 339 Calories from Fat 152 g 45 % Total Fat 17 g 26 % Saturated Fat 9.7 g 48 % Cho...
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| Luscious Cheese Crepes With Apricot Sauce Recipe - Food.com butter, apricot jam/preserve, cooking spray, almond, vanilla extract, eggs, cream cheese, vegetable fat spread, sugar, almond essence, amaretto, milk, flour This sounds wonderful! Found this on I Can't Believe It's Not Butter website. Interesting! Then I changed it a bit. Serving Size: 1 (185) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VA...
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