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Apricot Glaze Recipe | MyRecipes apricot jam/preserve, sugar, brandy, rum, water Learn how to make Apricot Glaze. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 3 ingredients in a small saucepan over low ...
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| Fruity Cobbler Recipe butter, apricot jam/preserve, apple, eggs, bread crumbs, bread, sugar, rum, milk Cobbler to me can be a whole different ball game to you. But this is the dutch cobbler ma use to make on cold days. Cut and discard the crust and dice the remainder of the bread. Peel and cut the appl...
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Banana for Dessert Recipe - Food.com orange peel, banana, lemon, orange marmalade, sugar, rum, water Cook the bananas while enjoying dinner. After they are cooked, cool a while then assemble and enjoy. Serving Size: 1 (169) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 171.7 C...
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| Fruit Topping Recipe | MyRecipes apricot jam/preserve, pineapple, papaya, mango, kiwifruit, rum Learn how to make Fruit Topping. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Peel and cut papaya, mango, and kiwifruit into small chun...
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| Caramel Rice Pudding | Recipes Wiki | Fandom egg yolks, heavy cream, apricot jam/preserve, orange peel, vanilla pod, raisin, salt, rice, sugar, rum, milk Makes 4 servings. 2 tablespoons seedless raisins 2 1/2 tablespoons rum, divided 1 cup cooked rice 1 tablespoon orange peel slices 1/2 vanilla bean 1/8 teaspoon salt 1 1/2 cups milk 1/4 cup heavy cream...
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| French Apple Tart Recipe - Food.com butter, apricot jam/preserve, apple, salt, sugar, apple brandy, rum, water, flour This is an Ina Garten recipe - don't be intimidated by the steps, it's really quite simple. Serving Size: 1 (283) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 623.4 Ca...
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| russian slice Recipe - Food.com butter, icing sugar, apricot jam/preserve, cake, lemon, salt, fat, rum, flour this recipe comes from an old cookery book of mine ,i remember as a girl my mum buying them,i dont see them anymore,but theyre well worth making if you have a sweet tooth. Serving Size: 1 (815) g Ser...
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| German Filled Hoernchen Recipe - Food.com butter, egg yolks, lemon peel, almond, eggs, jam/preserve, salt, sugar, white wine, rum, flour Rich tart pastry of little horns. The filling can also be marmalade, a mixture of raisins or currants with cinnamon and sugar, or chopped hazelnuts with sugar and enough sour or sweet cream to bind th...
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| Island Breeze Cheesecake Recipe - Food.com butter, apricot jam/preserve, almond, vanilla extract, pineapple, papaya, mango, coconut, kiwifruit, eggs, cream cheese, crackers, sugar, rum, sour cream, flour A New York style cheesecake with a fruit topping. This cheesecake is so impressive and is sure to wow! The recipe is adapted from a magazine. Serving Size: 1 (265) g Servings Per Recipe: 10 AMT. PER...
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| Love Cake Recipe - Food.com butter, egg yolks, semolina, lemon peel, cashew, nutmeg, mace, cardamom, pumpkin, jam/preserve, honey, sugar, almond essence, brandy, rum, rose syrup A delicious blend of fruit and spices. A very popular cake in Sri Lanka, Love Cake is made for special occasions such as birthdays and anniversaries. It is a recipe which has its roots in colonial tim...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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