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appetizer,main,side
dessert
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 jelly/jell-o

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picture of recipeCream Cheese Dip Recipe - Food.com
onion,    mustard,    cream cheese,    jelly/jell-o,    lemon juice,    sour cream
A friend shared this recipe with me, I don't know the origin of it, but its a good one.
Serving Size: 1 (470) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 599.7   Calories f...


picture of recipeFresh Fruit Salsa With Cinnamon Sugar Chips Recipe - Food.com
apple jelly,    cinnamon,    orange,    strawberry,    kiwifruit,    apple,    tortilla,    brown sugar,    sugar,    orange juice
Strawberry Swap 2005
Serving Size: 1 (113) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 148.3   Calories from Fat 22 g 15 %   Total Fat 2.5 g 3 %   Saturated Fat 0.6 g 2 %   Chole...


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picture of recipeFruit Dip Recipe - Food.com
vanilla cake/pie,    jelly/jell-o,    whipped topping,    grand marnier,    milk
Perfect for Showers, Parties, and Family BBQ's. I have used Triple Sec in the place of Grand Marnier, and it was delicious.
Serving Size: 1 (638) g   Servings Per Recipe: 1   AMT. PER SERVING % DAIL...


picture of recipeRhubarb Jam Recipe - Food.com
pineapple,    rhubarb,    strawberry jelly,    sugar
This is a very old recipe for making rhubarb jam and it is known under a variety of names, but it keeps coming back because it is easy and tastes good. It will darken as it ages, but it still is an ex...

recipes with the same ingredients...
Strawberry-Rhubarb Jam - Recipe #837 - Foodgeeks


picture of recipeApricot Jam Recipe
pineapple,    orange,    apricot,    salt,    lemon jelly,    brown sugar,    sugar
This is my grandmother's recipe - there was a time when anything we ate we either grew or made from scratch - Ode to the day!
Wash, pit and quarter about 3lbs of apricots. Coarsely chop in food pr...


picture of recipeFavorite Cumberland Sauce Recipe - Food.com
redcurrant jelly,    mustard powder,    orange,    shallot,    port,    orange juice,    lemon juice
Not sure where I found this but have been using it for years. Supposed to be for game but we like with with ham and cold turkey. Enjoy..... very easy to make.
Serving Size: 1 (474) g   Servings Per Rec...


picture of recipeRed Fruit Sauce Recipe - Food.com
redcurrant jelly,    cornstarch,    lemon,    strawberry,    raspberry
Use this as a topping for my Recipe #19377 or as a topping for vanilla ice cream.
Serving Size: 1 (119) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 78.2   Calories from Fat 4 ...


picture of recipeRaspberry Horseradish Sauce Recipe - Food.com
apple jelly,    pepper,    mustard powder,    horseradish,    raspberry jam/preserve
The is a wonderful with prime rib, pork tenderloin, ... You can add more horseradish to make even spicier.
Serving Size: 1 (33) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 117...


picture of recipeCranberry-Apricot Sauce Recipe - Food.com
apple sauce,    cranberry,    apricot,    jelly/jell-o,    water
Got this off the Weight Watchers site. Give plain cranberry sauce a rest this year. Try out a jazzed-up version full of apricots, with a hint of orange. 1 Point
Serving Size: 1 (66) g   Servings Per Re...


picture of recipeCinnamon Apple Syrup Recipe - Food.com
apple jelly,    cinnamon,    salt,    maple syrup
This is an easy and delicious way to spice up pancakes, waffles, French toast, and so much more.
Serving Size: 1 (39) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 104.3   Calor...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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