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Filipino-Style Barbecue Sauce | Recipes Wiki | Fandom oyster sauce, chili dried/powder, chili paste, pepper, banana, onion, garlic, apple cider vinegar, soy sauce, tomato ketchup/catsup, sugar, lemon and lime soft drink, lime juice, kalamansi juice This classic Asian barbecue sauce is great for meat and poultry and adds a slight spice to the sauce. You can use the sauce as a marinade for meat, poultry, and seafood for grilling. 1⁄2 cup soy...
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