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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: west europe, andorra, austria, belgium, denmark, faroe islands, finland, france, germany, iceland, ireland, isle of man, italy, jersey, liechtenstein, luxembourg, monaco, netherlands, norway, portugal, san marino, spain, sweden, switzerland, uk
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 kirsch
 brandy

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCheese Fondue Recipe | MyRecipes
alfredo sauce,    swiss cheese,    nutmeg,    garlic,    white wine,    kirsch,    brandy
This easy cheese fondue recipe uses time-saving shortcuts like shredded Swiss cheese and ready-to-eat Alfredo pasta sauce. Serve with sliced fruit and bread for a fun and easy party appetizer.
Instruc...

recipes with the same ingredients...
Cheese Fondue Recipe | Real Simple


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picture of recipeFruits of the Forest Fondue Recipe - Food.com
icing sugar,    cornstarch,    raspberry,    blackberry,    cherry,    cheese,    kirsch,    brandy,    yogurt (plain)
Try Fruits of the Forest Fondue from Food.com. - 54520
Serving Size: 1 (105) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 121.2   Calories from Fat 4 g 4 %   Total Fat 0.5 g 0 % ...


picture of recipeSwiss Cheese Spread Recipe - Food.com
butter,    heavy cream,    swiss cheese,    pepper,    nutmeg,    salt,    white wine,    kirsch,    brandy
This is from The Swiss Cookbooks.
Serving Size: 1 (282) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1144.1   Calories from Fat 1037 g 91 %   Total Fat 115.3 g 177 %   Saturated F...


picture of recipeKirschsuppe Recipe - Food.com
cinnamon,    lemon,    black cherry,    sugar,    white wine,    kirsch,    brandy,    creme freche,    water
Traditional german cherry soup is served to cleanse the palate between dishes or can be served as an appetizer or dessert! It is usually served chilled however in the winter I serve it warm with a dol...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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