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Famous Barr's French Onion Soup Recipe - Food.com butter, kitchen bouquet, swiss cheese, beef stock, pepper, paprika, bay leaf, onion, salt, cheese, bread, caramel food coloring, white wine, flour One of St. Louis's favorite soup recipes was recently printed in the Post-Dispatch. I remember going to St. Louis when I was young and my family going into the department store's restaurant fo...
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| French Onion Soup with Croutons Recipe - Food.com kitchen bouquet, chicken stock, beef stock, onion, water A quick, kitchen cabinet kind of soup just lovely sprinkled with a little extra parmesan cheese. Serving Size: 1 (297) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 34.5 Calori...
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My French Onion Soup Recipe - Food.com butter, kitchen bouquet, beef stock, onion, worcestershire sauce, salt, mozzarella cheese, cheese, bread Comfort food, great on a snowy day Serving Size: 1 (535) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 514 Calories from Fat 258 g 50 % Total Fat 28.7 g 44 % Saturated Fat 16...
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| Basque Oxtail Stew in Brown Gravy Recipe - Food.com kitchen bouquet, oil, pepper, cayenne pepper, carrot, onion, garlic, tomato, beef, salt, flour From the cookbook Recipes from Basque Restaurants of the West. This recipe is from the Carson Valley Country Club Basque Restaurant in Garnerville, Nevada. Serving Size: 1 (175) g Servings Per Recipe...
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| SLOW COOKER FRENCH DIPS Recipe | SparkRecipes rump, kitchen bouquet, beef stock, onion soup, pepper, garlic, worcestershire sauce, beer/lager, meat Based on a recipe originally found on allrecipes.com. Easy to prepare in a slow cooker & good reheated. 1. Trim excess fat from the rump roast, and place in a slow cooker. Add the beef broth, oni...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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