Chicken with fennel and thyme recipe | delicious. magazine chicken breast,    lardon,    red onion,    pancetta,    olive oil,    thyme,    garlic,    fennel,    white wine The savoury aniseed taste of fennel works really well alongside succulent chicken in this rich and fragrant one pot recipe. Preheat the oven to 200 C/fan180 C/gas 6. Put 2 tablespoons of the oil into ...

Classic Coq au Vin Recipe | Real Simple butter,    chicken,    lardon,    chicken stock,    pepper,    chives,    shallot,    bacon,    white wine vinegar,    salt,    white wine,    flour Classic Coq au Vin Instructions Checklist   Step 1   Mash the butter and flour into a smooth paste in a small bowl; set aside.   Advertisement   Step 2   Cook the bacon in a large pot or Dutch oven over me...

seared cod with chowder sauce | olivemagazine butter,    lardon,    olive oil,    chives,    potato,    shallot,    sweetcorn,    clam,    cod,    white wine,    double cream Easy to make and full of flavour, this fish soup dish is inspired by the American classic. A good comfort dish if you’re looking for a protein packed dinner. STEP 1   Melt a knob of butter in a p...

Guinea Fowl, Braised Cabbage and Mushrooms | Recipes | House & Garden butter,    lardon,    olive oil,    thyme,    parsley,    nutmeg,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    cabbage,    white wine,    creme freche Guinea fowl are a feature of every French farmyard - the perfect beginner game bird - recipes on HOUSE by House & Garden Step 1   Put the mushrooms in a heatproof bowl and pour over 500ml boiling w...

Easy tarragon chicken - delicious. magazine butter,    chicken thigh,    lardon,    petit pois,    chicken stock,    tarragon,    bay leaf,    potato,    carrot,    onion,    leek,    celery,    bacon,    rice,    white wine,    creme freche Looking for an easy but impressive chicken recipe? Debora Robertson's easy tarragon chicken with golden chicken thighs and peas is a top meal Melt the butter in the casserole over a medium-high he...

Coq au riesling recipe - Recipes - delicious.com.au butter,    chicken,    egg yolks,    lardon,    mashed potato,    chestnut mushroom,    chicken stock,    oil,    thyme,    parsley,    bay leaf,    garlic,    bacon,    white wine,    cream,    flour Make the most of chicken, with this family-friendly winter warmer. 1.   Heat half the oil and half the butter in a shallow flameproof casserole. Add eschalots, garlic and bacon and cook, stirring occas...

Chicken chasseur recipe - BBC Food butter,    chicken,    lardon,    tomato paste,    chicken stock,    olive oil,    tarragon,    pepper,    parsley,    button mushroom/champignon,    potato,    shallot,    onion,    tomato,    bacon,    salt,    sugar,    white wine,    milk,    flour James Martin's chicken chasseur is the classic French dish that's easy, but good enough to give to guests. Serve it with creamy mash and a crisp salad. Season the chicken with salt and freshly...

Braised Cuttlefish Recipe with Peas and Pancetta | olivemagazine lardon,    pancetta,    chili dried/powder,    seafood stock,    olive oil,    oil,    parsley,    peas,    lemon,    onion,    garlic,    cuttlefish,    white wine Try our braised cuttlefish recipe with peas and pancetta. This easy cuttlefish recipe is an easy fish recipe with peas with pancetta. Cook this cuttlefish STEP 1   Heat a frying pan over a high heat an...

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