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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lardon
 white wine

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTartiflette Recipe - Food.com
butter,    camembert cheese,    lardon,    pepper,    potato,    onion,    bacon,    sausage,    salt,    cheese,    white wine,    creme freche
This is a tasty recipe that doesn't cost alot to make. It is high in protein, although it doesn't contain much meat. It is based on a dish I discovered it in a restaurant in France and the rec...


picture of recipeTartiflette Recipe - Food.com
butter,    red potato,    lardon,    pepper,    onion,    bacon,    salt,    cheese,    white wine,    cream
This is what I like to think of as the French answer to scalloped potatoes. It comes from the Haute Savoie region of France and can be very rich, although this is a slightly lighter version than other...


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picture of recipeLeftover Chicken Caesar Salad Recipe - Food.com
butter,    chicken,    egg yolks,    lardon,    olive oil,    pepper,    garlic,    lettuce,    anchovy,    bacon,    mustard,    salt,    parmesan cheese,    bread,    white wine
A perfect way to use up leftover roast chicken.
Serving Size: 1 (344) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 914.5   Calories from Fat 721 g 79 %   Total Fat 80.2 g 123 %   ...





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