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Herb-Marinated Chicken Skewers with Harissa Recipe | MyRecipes chicken breast, red pepper, olive oil, thyme, rosemary, oregano, coriander seed, chili pepper, caraway, cumin, garlic, hummus, salt, lemon juice Andres Barrera briefly marinates chicken in herbs and cumin before skewering and grilling it; then he serves it with a cool chickpea puree and fiery harissa. His harissa is a knockout, scented with to...
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| Indian Chicken Kabobs Recipe | SparkRecipes chicken breast, turmeric, ginger root, coriander seed, cayenne pepper, chili pepper, cumin, garlic, lemon juice, yogurt (plain) These smell great grilling on the Q! Serve with fragrant Brown Basmati rice.Tip: I freeze my ginger root - keeps forever and makes grating a snap! Cut chicken into large cubes - about 4 per breast. In...
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