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 Insanely Hot South Indian Green Chili Chutney Recipe - Food.com
oil, tamarind, mustard seed, coriander, chili pepper, urad dal, salt, lemon juice
It is a fiery hot condiment from South India. Spice lovers have it with dosas or idlis. It is reaallly hot. I know some people who make it without the cilantro- eeks. If you are a chili wuss, do not t...
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|  Sambal Kecap Recipe - Food.com
fried onions, dark soy sauce, chili pepper, garlic, lemon juice, water
This spice mixture is commonly served with chicken or beef satays instead of or along side the usual peanut sauce.
Serving Size: 1 (173) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calo...
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Magic Sauce - Nuoc Mam Chuom Recipe - Food.com
chili pepper, garlic, vinegar, fish sauce, sugar, lemon juice, lime juice, water
When my children were young they could not pronouce the Vietnamese name for this dish and so I called it Magic Sauce. It was a good way for me to get the kids to eat plain steamed vegetables - with a ...
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