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 Moroccan Spiced Veal Recipe - Food.com
chicken stock, olive oil, turmeric, ginger root, coriander leaf, chili pepper, cinnamon, cumin, chickpea, mushrooms, sweet potato, onion, garlic, tomato, veal, white wine, lemon juice
The spices and the soft, fragrant meat make this dish perfect for a family meal or for a larger gathering.
Serving Size: 1 (237) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 20...
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|  Moroccan Couscous With Chickpeas and Tomatoes Recipe - Food.com
vegetable stock, mint, coriander, cayenne pepper, chili pepper, cumin, peas, chickpea, currant (zante), tomato, salt, cous cous, lemon juice, water
Adapted from a message board on line. I love couscous!
Serving Size: 1 (310) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 487 Calories from Fat 22 g 5 % Total Fat 2.5 g 3 % ...
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Grilled Yams and Yukon Gold Potatoes With Harissa Recipe - Food.com
olive oil, oil, pepper, parsley, paprika, coriander leaf, cayenne pepper, chili pepper, cumin, lemon, yam, potato, shallot, spring onion, garlic, salt, lemon juice, yogurt (plain)
The vinaigrette and harissa may be made ahead, or make while the potatoes roast in the oven. This will make maore harissa than the recipe calls for. Use the leftovers on grilled fish, chicken, meats, ...
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