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Ceviche Recipe red onion, chili pepper, garlic, tomato, scallop, salt, orange juice, lemon juice, lime juice Great on a hot summer day. The citric acid in the juices cooks the scallops perfectly. Combine all ingredients. Cover and chill 6 hours or over night. Drain. Serve in parfait glasses as an appetize...
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| Paella Salad Recipe - Food.com chicken, orzo pasta, green bell pepper, chorizo sausage, olive oil, pepper, parsley, paprika, chili pepper, onion, tomato, salt, lemon juice This comes from one of my Food and Wine cookbooks. I’m posting it for ZWT3. Paella is traditionally made with rice, but orzo is used here. Feel free to substitute. Serving Size: 1 (315) g Servi...
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Mango Gazpacho Recipe - Food.com cherry pepper, red pepper, coriander leaf, chili pepper, basil, mango, spring onion, garlic, sweetcorn, cucumber, white vinegar, salt, sugar, orange juice, mango juice, lemon juice, lime juice, water We used this as a salsa with fish, omitting the water.It was delicious. Recipe from Gourmet. Serving Size: 1 (262) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 80.7 Calories f...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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