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Ham Breakfast Casserole Recipe - Food.com lemon pepper, parsley, dried onion, mushrooms, eggs, ham, cheddar cheese, bread, milk This breakfast is energy filled for the busy day ahead. Serving Size: 1 (246) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 398.4 Calories from Fat 167 g 42 % Total Fat 18.6 g...
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| *mama Leilas~hot And Sour Egg Drop Soup* Recipe lemon pepper, sweet and sour sauce, chicken stock, pepper, coriander seed, coriander, cayenne pepper, dried onion, onion, eggs, soy sauce, noodles, lemon juice One of my versions of 'Hot and Sour' and 'Egg Drop' soup creations. All to taste: Chop and combine all, except eggs, into a sauce pan and let cook on med high until onions are tender....
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Dot's Vegetable Casserole Recipe - Food.com lemon pepper, parsley, dried onion, button mushroom/champignon, carrot, garlic, green beans, worcestershire sauce, seasoning, vegetable fat spread Serving Size: 1 (225) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 208.4 Calories from Fat 126 g 60 % Total Fat 14 g 21 % Saturated Fat 2.4 g 12 % Cholesterol 0 mg 0 % So...
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| Reuben Soup Recipe - Food.com butter, swiss cheese, lemon pepper, corned beef, garlic salt, white peppercorn, celery salt, dried onion, onion, sauerkraut, salt, sour cream, half and half, flour Serving Size: 1 (392) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1176.1 Calories from Fat 871 g 74 % Total Fat 96.8 g 148 % Saturated Fat 54.4 g 272 % Cholesterol 333.9 m...
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| Granny's Fast and Easy Chili Recipe - Food.com tomato sauce, pink bean, lemon pepper, tomato paste, v-8, ground beef, vegetable juice, pepper, celery seed, cumin, dried onion, dried garlic, tomato, cheddar cheese, sour cream I have been making our chili this way for years. My mom always used Brooks chili beans so I prefer those but you could use any brand that you like. The seasonings can also be adjusted to suit your tas...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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