Gordon Ramsay's Malaysian Chicken Curry Recipe - Food.com chicken thigh,    light soy sauce,    chicken stock,    oil,    turmeric,    star anise,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    coriander leaf,    red chili,    cinnamon,    coconut milk,    shallot,    onion,    garlic,    green beans,    salt,    fish sauce,    palm sugar,    brown sugar This recipe came highly recommended and intrigued me as the spice combination was different to any curry I have made. Which if I may say so myself, is a few. That and the fact our household loves a go...

Chiang Mai Curried Noodle and Chicken Soup (Kao Soi Gai) Recipe - Thai.Food.com chicken leg,    dark soy sauce,    light soy sauce,    turmeric,    ginger root,    coriander seed,    coriander leaf,    red chili,    coconut cream,    shallot,    spring onion,    garlic,    salt,    noodles,    stock or broth,    palm sugar,    water Haw Muslim traders from the south of China probably brought this dish to Chiang Mai (in northern Thailand). This version is based on one in David Thompson's authoritative book, Thai Food, and is p...

Chinese Tuna With Curry Chive Mayonnaise Recipe - Chinese.Food.com oyster sauce,    light soy sauce,    beef steak,    sesame seed oil,    oil,    curry powder,    turmeric,    pepper,    ginger root,    chives,    spring onion,    tuna,    mayonnaise,    honey,    sherry,    lemon juice,    water Recipe from The Riverfront Times' Recipes 1997 and states it was submitted by Chef Gregory Mosberger from te Carriage House Restaurant. He recommends serving the tuna atop a salad of tossed greens...

Chickpea tofu soup recipe : SBS Food chicken thigh,    sugarcane,    light soy sauce,    chili dried/powder,    peanut oil,    peanut,    turmeric,    sesame seed,    paprika,    ginger root,    chickpea,    lime,    shallot,    spring onion,    garlic,    bean sprouts,    tomato,    bok choy,    salt,    noodles,    water Standing time: 2 hours   In a large bowl, combine the chickpea powder and water. Mix well. Set aside for 2 hours.   Transfer the top half of the liquid to a saucepan over low heat, stirring for 15 minut...

Nadiya's pad Thai recipe - BBC Food light soy sauce,    chili dried/powder,    oil,    cashew,    turmeric,    tamarind,    red chili,    papaya,    lime,    shallot,    celery,    squid,    mussel,    rice vinegar,    fish sauce,    noodles,    palm sugar Nadiya's twist on pad Thai is made with pickled papaya, tamarind and turmeric. In the programme, Nadiya only used squid, but at home she usually adds mussels so we've included them here. For t...

Chicken and prawn pad Thai recipe | Thai recipes | SBS Food chicken thigh,    chili flavored oil,    light soy sauce,    oil,    peanut,    turmeric,    tamarind,    white peppercorn,    coriander seed,    coriander,    lime,    garlic,    bean sprouts,    prawn,    fish sauce,    noodles,    palm sugar A classic Thai noodle stir-fry dish, famous for it's balance of salty, sour and sweet flavours. Marinating time: 20 minutes   Preheat the oven to 170 C.   Crush the coriander seed, peppercorns and t...

My Mummy's Fried Chicken Recipe - Food.com oyster sauce,    light soy sauce,    oil,    turmeric,    pepper,    whole chicken,    soy sauce,    salt This is my mom's recipe and I loved it ever since I could remember. The chicken's very juicy and tasty and it's best served with hot rice and some stir-fried veggies. A truly Malaysian tre...

Sate Mixed Grill With Spicy Peanut Sauce Recipe | MyRecipes beef sirloin steak,    pork loin,    chicken breast,    light soy sauce,    turmeric,    coriander seed,    garlic,    shrimp,    honey,    lime juice Learn how to make Saté Mixed Grill With Spicy Peanut Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cut chicken and pork into...

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