Steamed Eggplant With Minced Chicken in Rice Vinegar Recipe - Food.com chicken,    light soy sauce,    cornstarch,    white peppercorn,    red chili,    spring onion,    aubergine/eggplant,    rice vinegar,    sugar This is a recipe from a local maid, a friend, who had learnt from her Japanese boss, simply steamed the eggplant , add vinegar, soya sauce and sugar. A very simple dish. Serving Size: 1 (553) g   Servi...

Shrimp Dim Sum Recipe light soy sauce,    tapioca,    cornstarch,    sesame seed oil,    oil,    wheat,    white peppercorn,    bamboo shoots,    spring onion,    prawn,    salt,    dough,    water -A culinary tale states that shrimp bonnets were originally made with rice flourBut one day the chef of the Imperial kitchens came to work roaring drunk. He began to make the shrimp bonnets for the em...

Braised Chicken With Chinese Mushroom And Carrots Recipe chicken thigh,    oyster sauce,    dark soy sauce,    light soy sauce,    cooking wine,    chicken stock,    cornstarch,    sesame seed oil,    star anise,    white peppercorn,    ginger root,    chili pepper,    mushrooms,    carrot,    shallot,    garlic This is one of my personal favorite dish. It has yummy chicken and Chinese mushroom in it. Fairly easy to cook and gives us the warm, fuzzy feeling during winter. Full of flavor and best paired with r...

Stir-Fried Beef With Bok Choy Recipe - Food.com beef flank steak,    beef sirloin steak,    oyster sauce,    dark soy sauce,    light soy sauce,    chicken stock,    cornstarch,    oil,    white peppercorn,    ginger root,    spring onion,    garlic,    bok choy,    salt,    sugar,    water From Betty Crocker Chinese, this sounds good. Prep time includes marinating time. Serving Size: 1 (253) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 392.2   Calories from Fat 25...

Savoury Sweet Glutinous Sticky Rice Recipe oyster sauce,    light soy sauce,    rice wine,    shiitake mushroom,    chicken stock,    sesame seed oil,    oil,    white peppercorn,    ginger root,    spring onion,    shrimp,    sausage,    salt,    rice,    sherry A favourite dimsum item is steamed sticky rice wrapped in lotus leaf. This stovetop version does not require steaming or any lotus leaf but is just as sumptuous and tasty. Serve with Chinese brocoli o...

Cha Sui Bao Recipe - Food.com oyster sauce,    yeast,    light soy sauce,    hoisin sauce,    cornstarch,    sesame seed oil,    white peppercorn,    pork,    soy sauce,    baking powder,    fat,    sugar,    water,    flour Chinese Pork Buns Serving Size: 1 (90) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 194.9   Calories from Fat 41 g 21 %   Total Fat 4.6 g 7 %   Saturated Fat 1.3 g 6 %   Cholester...

Thai Style Pork With Eggplant Recipe - Food.com ground pork,    light soy sauce,    chili paste,    peanut oil,    white peppercorn,    coriander leaf,    garlic,    aubergine/eggplant,    fish sauce,    sugar I love eggplant and it is delicious in this easy recipe. Serving Size: 1 (311) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 442.8   Calories from Fat 301 g 68 %   Total Fat 33.5 ...

Favorite Stir-Fried Vegetables Recipe - Food.com dried shiitake,    oyster sauce,    light soy sauce,    snap/snow peas,    chicken stock,    peanut oil,    white peppercorn,    garlic,    sweetcorn,    cabbage,    broccoli,    soy sauce This recipe was attached to a package of dried Shiitake mushrooms. Time does not include time to hydrate the mushrooms. Serving Size: 1 (97) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   ...

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