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Corned Beef Brisket & Braised Cabbage, Carrots And Potatoes Recipe | CDKitchen.com beef brisket, beef stock, canola oil, oil, pepper, peppercorn, mustard seed, cloves, bay leaf, allspice, potato, carrot, leek, garlic, cabbage, white vinegar, salt, sugar, water Corned beef isn't just about Reubens. Serving corned beef with a host of braised vegetables makes a sensationally savory display (and the leftovers make some mean sandwiches). For the brine: Combi...
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| Ww Corned Beef and Cabbage With Red Potatoes Recipe - Food.com red potato, pepper, mustard seed, ginger root, coriander seed, cloves, cinnamon, bay leaf, allspice, carrot, cabbage, beef, salt Serving Size: 1 (610) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 561.3 Calories from Fat 146 g 26 % Total Fat 16.3 g 25 % Saturated Fat 5.9 g 29 % Cholesterol 71.4 mg 23 ...
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