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Tomato Coconut Rice Recipe - Food.com tomato paste, chili dried/powder, chili paste, peanut, turmeric, mustard seed, ginger root, urad dal, coconut milk, garlic, salt, rice a tangy south indian dish. Serving Size: 1 (295) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 680.8 Calories from Fat 141 g 21 % Total Fat 15.7 g 24 % Saturated Fat 12.1 g 6...
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| Bean, chard quinoa pilaf | Indian recipes | SBS Food red chard, cannellini bean, red onion, chili dried/powder, quinoa, oil, pepper, mustard seed, cumin, garlic, salt, lemon juice “These days quinoa needs little introduction. It is such a healthy seed that acts like a grain that it now pops up everywhere and is one that vegetarians should definitely include in their diet ...
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Coconut Shrimp and Rice Pilaf Recipe | MyRecipes chili dried/powder, oil, turmeric, mustard seed, coriander seed, coriander leaf, coconut milk, onion, shrimp, salt, rice, water Learn how to make Coconut Shrimp and Rice Pilaf. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oil in a large saucepan over medium-...
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| South Indian egg curry with rice & lentil pilau recipe | BBC Good Food red onion, mango chutney, chili dried/powder, naan bread, oil, turmeric, mustard seed, ginger root, curry leaf, coriander, green chili, bay leaf, lentil, onion, tomato, eggs, rice, sugar, yogurt (plain) Try something new with this aromatic, vegetarian, tomato-based curry packed with boiled eggs and served with spiced basmati STEP 1 Mix the rice and lentils in a bowl. Cover with cold water and soak f...
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| Peanuty Beaten Rice Recipe - Food.com chili dried/powder, oil, peanut, garam masala, mustard seed, coriander seed, poha/cape gooseberry, lime, potato, mustard greens, salt, rice A quick, simple and wholesome Indian snack...with a twist! Serving Size: 1 (106) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 404.9 Calories from Fat 268 g 66 % Total Fat 29....
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| South Indian Coconut Rice Recipe - Food.com chili dried/powder, coconut oil, oil, mustard seed, curry leaf, coriander leaf, asafoetida, urad dal, coconut, salt, rice Lovely with curries, particularly sea-food, this rice dish from Tamil Nadu is seasoned with lightly roasted coconut, cilantro, curry leaves, dried red chillies, and mustard seeds. It also contains a s...
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| Indian Carrot Rice Recipe - Food.com chili dried/powder, oil, cashew, turmeric, mustard seed, coriander leaf, jalapeno, peas, carrot, onion, salt, rice, lemon juice I haven't tried this yet, but intend to make it this weekend, to be served with fish. I am sure it will be flavorful. Serving Size: 1 (95) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE...
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| Tamarind Rice With Sesame Seeds Recipe - Food.com black mustard seeds, chili dried/powder, oil, turmeric, tamarind, sesame seed, mustard seed, fenugreek/methi seed, curry leaf, green chili, asafoetida, urad dal, salt, rice, water This recipe is slightlly adapted from the cookbook Cooking at Home with Pedatha. This is a very good south Indian recipe. Serving Size: 1 (121) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALU...
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| India Spiced Rice With Pumpkin Seeds Recipe - Food.com pumpkin seeds, chili dried/powder, olive oil, turmeric, sesame seed, mustard seed, coriander seed, coriander leaf, cumin, asafoetida, onion, rice, sugar, lime juice, water This is a mellow-flavored dish that works well as a side to strongly-flavored entrees, or as a bed to curries or chilis. Serving Size: 1 (289) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE...
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| Jambalaya Recipe - Food.com chicken breast, yellow/orange pepper, red pepper, chili dried/powder, chorizo sausage, chicken stock, thyme, pepper, paprika, oregano, mustard seed, cumin, onion, garlic, tomato, salt, rice Given to me by a friend of a friend. I like this one as you can adjust the seasonings to suit your taste and what you have to hand. Personally, I think this dish is best made the day before you want t...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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