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appetizer,main,side: other vegetable dishes, side vegetables
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 cucumber

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picture of recipeBread-And-Butter Pickles Recipe by admin | ifood.tv
turmeric,    mustard seed,    celery seed,    onion,    cucumber,    vinegar,    salt,    sugar
Soak cucumbers and onions in ice water with salt for 3 hours.   Combine remaining ingredients and heat to boiling.   Add cucumbers and onions and heat for 2 minutes.   Do not boil.   Fill clean jars.   Sea...


picture of recipeBread and Butter Pickles - Recipe #3890 - Foodgeeks
turmeric,    mustard seed,    celery seed,    onion,    cucumber,    white vinegar,    salt,    sugar
Try this recipe for Bread and Butter Pickles on Foodgeeks.com
Scrub cucumbers but do not peel. Slice thinly, about 1/8-inch (4 mm.) thick. Combine cucumbers, onions and salt. Cover and let stand for 1...


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picture of recipeSweet Pickle Sticks Recipe - Food.com
turmeric,    mustard seed,    celery seed,    cucumber,    apple cider vinegar,    salt,    sugar
Since we're all talking gardening, thought I'd post our all time favorite sweet pickle. Prep time is for soaking the cucumbers.
Serving Size: 1 (5965) g   Servings Per Recipe: 1   AMT. PER SERVI...


picture of recipeDill Cucumber Relish Recipe - Food.com
red bell pepper,    green pepper,    mustard seed,    dill seed,    celery seed,    dried garlic,    onion,    celery,    cucumber,    white vinegar,    salt
I adjusted 2 recipes I had for pickles and relish as I couldn't find a suitable Dill relish recipe anywhere.
Serving Size: 1 (5026) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeVegetarian Corn Relish Recipe - Food.com
green pepper,    mustard seed,    onion,    tomato,    sweetcorn,    cucumber,    apple cider vinegar,    salt,    sugar
Try Vegetarian Corn Relish from Food.com. - 20872
Serving Size: 1 (2456) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 455.9   Calories from Fat 31 g 7 %   Total Fat 3.5 g 5 %   Sa...


picture of recipeRipe Cucumber Pickles Recipe by Lucy | ifood.tv
pickling spice,    mustard seed,    cucumber,    vinegar,    salt,    sugar,    water
Pare cucumbers, quarter and remove seeds.   Cut into strips, 1 x 2 1/2 inches.   Combine salt and water and stir until salt is dissolved.   Add cucumber strips and allow to stand in brine 12 hours.   Drai...


picture of recipeBread And Butter Pickles Recipe by Lucy | ifood.tv
curry powder,    mustard seed,    celery seed,    onion,    cucumber,    vinegar,    salt,    sugar,    water
Wash cucumbers, peel onions and cut into 1/4 inch rings.   Ar range in layers sprinkling salt on each layer.   Let stand 2 to 3 hours.   Drain.   Combine remaining ingredients and heat to boiling.   Add cu...


picture of recipeBread And Butter Pickles Recipe by Holidaycooking | ifood.tv
turmeric,    mustard seed,    cloves,    celery salt,    onion,    cucumber,    vinegar,    salt,    sugar,    water
Slice cucumbers and onions thinly and mix in salt.   Cover and let stand for three hours.   Drain well.   Pour this syrup over cucumbers and onions.   Heat to boiling point but do not boil.   Put into hot ...


picture of recipeIcicle Pickles Recipe by admin | ifood.tv
mustard seed,    onion,    celery,    cucumber,    vinegar,    salt,    sugar,    water
The icicle pickles is prepared with cucumbers and onions. Poured over with a hot cooked mix of vinegar with sugar and salt, the icicle pickles can be sealed and stored and served as a side in meals.
W...


picture of recipeGourmet Chow Chow Recipe by Lucy | ifood.tv
green tomato,    red pepper,    turmeric,    pepper,    mustard seed,    cloves,    spring onion,    celery,    green beans,    cucumber,    cauliflower,    vinegar,    salt,    brown sugar
Dice tomatoes, celery and cucumber's, skin onions and remove tops, cut beans into small pieces, separate cauliflower into flowerets and chop peppers.   Arrange vegetables in layers, sprinkling each...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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