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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew, chili, chowder, gumbo, jambalaya
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mutton
 onion

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeSimple Irish Stew Recipe - Food.com
pepper,    parsley,    potato,    carrot,    onion,    lamb,    mutton,    salt,    water
Irish stew is easy to make and if made with mutton and cooked slowly will be both flavorsome and tender. Mutton, being an older meat, has more flavor than lamb but does need to be cooked for a couple ...


picture of recipeBeef Or Mutton Stew Pakistani Style Recipe
oil,    pepper,    ginger root,    coriander leaf,    coriander,    cloves,    green chili,    red chili,    cinnamon,    cumin,    black cardamom,    onion,    garlic,    mutton,    beef,    salt
A recipe fit for dinners.My family's secret and favorite recipe.
Put oil in a heavy pot, add the onions and saute until golden brown-transparent.   Add the meat to the onions, and constantly stir u...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeDelicious Traditional Scotch Broth Soup Recipe - Food.com
barley,    pepper,    peas,    rutabaga,    carrot,    onion,    leek,    cabbage,    lamb,    mutton,    salt,    water
This is a most wonderful robust-tasting soup, a great warm-up for cold days, definately a meal served with crusty buns. Although this recipe serves 4-6, it may be doubled if desired.
Serving Size: 1 (...


picture of recipeStewed lamb and green peas Recipe - Food.com
barley,    pepper,    parsley,    turnip,    carrot,    onion,    leek,    mutton,    salt,    water
From Colonial Everyday Cookery. A recipe wellknown to southern New Zealanders.
Serving Size: 1 (643) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 128.6   Calories from Fat 5 g 4...


picture of recipeXinjiang Style Hot Pot Recipe - Food.com
green bell pepper,    oil,    ginger root,    turnip,    carrot,    onion,    tomato,    lamb,    mutton,    salt,    water
This authentic recipe is from a dinner party I attended and was served by the host along with other authentic Chinese dishes.
Serving Size: 1 (206) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY ...


picture of recipeHungarian Goulash - Recipe #19635 - Foodgeeks
green pepper,    red pepper,    beef steak,    oil,    paprika,    chili pepper,    potato,    onion,    tomato,    mutton,    salt,    fat
Try this recipe for Hungarian Goulash on Foodgeeks.com
Heat oil in saucepan and fry onions till soft. Add meat, peppers, chillies, salt and paprika. Fry until meat has browned. Grate the potato into f...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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