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Recipe Categories: All Recipes
appetizer,main,side: pasta,noodles and rice, pasta, noodles, rice dish
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bhutan, china, india, indonesia, japan, korea, malaysia, nepal, pakistan, phillipines, singapore, taiwan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mutton
 onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMutton Pilaf Recipe - Food.com
chili dried/powder,    oil,    turmeric,    ginger root,    fennel seeds,    coriander,    cloves,    cinnamon,    cumin,    potato,    onion,    garlic,    tomato,    mutton,    salt,    rice,    yogurt (plain)
From the Thursday magazine.
Serving Size: 1 (275) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 553.7   Calories from Fat 215 g 39 %   Total Fat 24 g 36 %   Saturated Fat 6.3 g 31 ...


picture of recipeMutton Biryani Recipe - Food.com
garam masala,    turmeric,    saffron,    ginger root,    coriander leaf,    cloves,    cinnamon,    black cumin,    cumin,    cardamom,    bay leaf,    onion,    garlic,    mutton,    salt,    rice,    clotted cream,    milk,    yogurt (plain),    ghee
This recipe is so good, even a layman can cook this recipe it's that great! This recipe is originally from chef Neeru Gupta.
Serving Size: 1 (388) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...


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picture of recipeBiryani Badshahi - Recipe #5100 - Foodgeeks
butter,    chili dried/powder,    oil,    almond,    saffron,    mint,    ginger root,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    onion,    garlic,    mutton,    salt,    rice,    lemon juice,    milk,    water
Try this recipe for Biryani Badshahi on Foodgeeks.com
First, wash and soak rice. Then fry sliced onions to a golden brown colour. Soak saffron in water. Now grind ginger, red chilies, garlic and almon...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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