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Indian Spiced Lentils With Tomatoes And Spinach Recipe butter, oil, turmeric, parsley, paprika, nutmeg, coriander seed, coriander leaf, cayenne pepper, cumin, asafoetida, tomato, swiss chard, spinach, salt, lemon juice, water, ghee Sort lentils by spreading on a wide dish. Pick out stones or other foreign objects carefully. Place the lentils/dal along with a tablespoon of the ghee into a 3 quart saucepan with a lid. Bring to a ...
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| Bengali Spinach Recipe - Food.com black mustard seeds, almond, nutmeg, ginger root, fenugreek/methi seed, green chili, cumin, coconut, spinach, salt, brown sugar, water, ghee Posted for ZWT. From The Art of Indian Vegetarian Cooking by Yamuna Devi. Serving Size: 1 (408) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 344.9 Calories from Fat 232 g 67 %...
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Garlic Mushrooms With Spinach Raita Recipe - Food.com butter, tomato paste, pepper, nutmeg, green chili, cumin, lime, mushrooms, spring onion, garlic, spinach, salt, cream, yogurt (plain) An Indian side dish, but one that I could make a meal out of! You can either leave the mushrooms whole or halved depending on their size. Serving Size: 1 (195) g Servings Per Recipe: 2 AMT. PER SERV...
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| Pickled Onions Recipe by Microwaverina | ifood.tv chili dried/powder, peppercorn, nutmeg, cloves, cinnamon, bay leaf, onion, white vinegar, salt, water Pickled Onions has a different taste. The bay leaves with white vinegar gives the Pickled Onions a unique taste. Must try it Peel and soak onions in salt and water for 24 hours. Next morning drain on...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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