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 nutmeg
 allspice

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picture of recipeLebanese 7 Spice Blend Recipe - Food.com
fenugreek/methi,    pepper,    nutmeg,    cloves,    cinnamon,    dried ginger,    allspice
This in an incredible spice blend used in Lebanese cooking. It is great as a rub for meats and poultry.
Serving Size: 1 (3) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 11.7   ...


picture of recipeLebanese Mixed Spice Recipe
fenugreek/methi,    pepper,    nutmeg,    ginger root,    cloves,    cinnamon,    allspice
A Lebanese Spice used in Kafta and Kibbi recipes to follow this one.
Grind all ingredients to a fine powder. Mix well. Store in Dry air tight container.   People Who Like This Dish 11   3gdogs Nowhere, ...


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picture of recipeArab Spice Mix Recipe - Food.com
turmeric,    sumac,    white peppercorn,    pepper,    paprika,    nutmeg,    cinnamon,    cumin,    cardamom,    allspice
for zaar world tour 6
Serving Size: 1 (59) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 163.4   Calories from Fat 61 g 37 %   Total Fat 6.8 g 10 %   Saturated Fat 2 g 10 %   Choles...


picture of recipeSyrian Pepper Recipe - Food.com
pepper,    nutmeg,    cloves,    cinnamon,    allspice
This spice blend is frequently used in Syrian and Armenian dishes. This recipe is derived from my grandmother-in-law's Armenian Orthodox church. The original made just over a pound of spice blend,...


picture of recipePumpkin Hummus Recipe - Food.com
olive oil,    nutmeg,    cinnamon,    allspice,    chickpea,    garlic,    pumpkin,    tahini,    salt,    lemon juice
From a recipe by Bond007 at allrecipes.com. If using the boiling method in step 1 to hydrate the chickpeas, you MUST drain, rinse, and boil again to cook them. This recipe is vegan-compliant, and free...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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