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appetizer,main,side
dessert: cake, pie and tart, pie and tart, fruit pie and tart
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 nutmeg
 cloves

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Dietary Restrictions:

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picture of recipePumpkin-Pie Spice Recipe | Martha Stewart
nutmeg,    cloves,    cinnamon,    dried ginger,    allspice
Why use store-bought when it's so easy to make your own? This DIY blend of fall spices is perfect for our Pumpkin-Spice-Latte Cake.
Instructions Checklist   Step 1   Mix spices together. Store in an...


picture of recipePumpkin Pie Recipe
nutmeg,    ginger root,    cloves,    cinnamon,    pumpkin,    eggs,    salt,    pastry,    brown sugar,    milk
This is my standby pumpkin pie recipe. My favorite way to serve this is when it is still warm from the oven, with a nice scoop of ice cream, or Whipped Topping. Heavenly. High in Vitamin A too because...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeApple Pie Spice Recipe - Food.com
nutmeg,    cloves,    cinnamon,    allspice
I never have apple pie spice in my cabinet so I make this up when I need it. It only makes 2 tablespoons.
Serving Size: 1 (14) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 20.9...


picture of recipePumpkin Pie Coffee Creamer Recipe - Food.com
creamer,    nutmeg,    cloves,    cinnamon,    dried ginger,    allspice
The first time made this, it was last fall.
Serving Size: 1 (262) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 392.9   Calories from Fat 238 g 61 %   Total Fat 26.5 g 40 %   Satur...


picture of recipe$25 Pumpkin Pie Recipe - Food.com
egg whites,    heavy cream,    nutmeg,    cloves,    cinnamon,    dried ginger,    pumpkin,    eggs,    salt,    pastry,    brown sugar,    milk
A unique baking method preserves crispness of the crust and yields a slightly spicy, not too sweet pumpkin pie. The name came shortly after someone purchased three of them from me for $75 :-)
Serving ...


picture of recipeFresh Pumpkin Pie Recipe | SparkRecipes
nutmeg,    cloves,    cinnamon,    dried ginger,    pumpkin,    eggs,    salt,    fat,    condensed milk,    water,    flour
Easy, delicious and healthy Fresh Pumpkin Pie recipe from SparkRecipes. See our top-rated recipes for Fresh Pumpkin Pie.
Preheat oven to 375 degrees. Combine flour and salt. Cut in shortening a little...


picture of recipeSpicy Pumpkin Pie Recipe - Food.com
evaporated milk,    vanilla,    nutmeg,    ginger root,    cloves,    cinnamon,    pumpkin,    eggs,    salt,    pastry,    brown sugar
My family apparently likes their pumpkin pie with more flavor than most people. I've tried a few of the most popular pumpkin pie recipes on this site and I get It doesn't taste right, or It ta...


picture of recipeApple Raspberry Pie Recipe - Food.com
nutmeg,    cloves,    cinnamon,    raspberry,    apple,    apple cider vinegar,    salt,    fat,    sugar,    lemon juice,    water,    flour
Try Apple Raspberry Pie from Food.com. - 8329
Serving Size: 1 (353) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 558.5   Calories from Fat 252 g 45 %   Total Fat 28 g 43 %   Satur...


picture of recipeSoymilk Pumpkin Pie Recipe - Food.com
nutmeg,    cloves,    cinnamon,    dried ginger,    pumpkin,    eggs,    salt,    pastry,    sugar,    soy milk
I haven't tried this one yet but I'm submitting it for all my lactose intolerant friends. I found this in a Sunset cookbook.
Serving Size: 1 (147) g   Servings Per Recipe: 8   AMT. PER SERVING %...


picture of recipeNavy Bean Pie Recipe
evaporated milk,    nutmeg,    cloves,    cinnamon,    dried ginger,    navy bean,    eggs,    salt,    pastry,    sugar
This is very good and reminds me of pumpkin pie, except it's made from beans. (To get the beans smoothly mashed, I would recommend a food processor).
Preheat oven to 425 degrees F (220 degrees C)....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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