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Pumpkin Oatmeal Muffins Recipe - Food.com apple sauce, bicarbonate of soda, oats, nutmeg, cloves, cinnamon, pumpkin, salt, baking powder, brown sugar, rice milk, flour Very healthy and vegan breakfast Serving Size: 1 (130) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 323.4 Calories from Fat 22 g 7 % Total Fat 2.5 g 3 % Saturated Fat 0.5 g ...
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| Warm and Cozy Gingerbread Muffins Recipe - Food.com butter, bicarbonate of soda, nutmeg, cloves, dried ginger, raisin, eggs, salt, honey, molasses, buttermilk, flour There's nothing more comforting than the smell of baking gingerbread. Great for the holidays or just any old time. I like a dollop of whipped cream on top of my gingerbread. Serving Size: 1 (1005)...
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Blueberry Muffins Recipe - Food.com butter, cooking spray, vanilla extract, nutmeg, cloves, cinnamon, blueberry, eggs, salt, baking powder, cream cheese, sugar, milk, flour Delicious adaptation of the traditional blueberry muffin recipe. Adapted from Cooking Light. They freeze well, too! Serving Size: 1 (94) g Servings Per Recipe: 14 AMT. PER SERVING % DAILY VALUE Cal...
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| Spiced Yogurt Muffins Recipe - Food.com butter, apple sauce, bicarbonate of soda, vanilla extract, nutmeg, cloves, cinnamon, allspice, eggs, salt, baking powder, brown sugar, sugar, yogurt (plain), flour Applesauce and yogurt make these so moist and yummy! Serving Size: 1 (1037) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 144.7 Calories from Fat 31 g 22 % Total Fat 3.5 g 5 %...
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| Pumpkin Chocolate Chip Muffins Recipe | SparkRecipes bicarbonate of soda, oil, nutmeg, cloves, cinnamon, pumpkin, eggs, salt, baking powder, brown sugar, chocolate, water, flour These pumpkin chocolate chip muffins are a nice snack or treat when company comes over! Preheat oven to 400 degrees F. Spray muffin pan with non-stick spray or use paper liners. Mix sugar, oil, eggs, ...
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| Moist Pumpkin Oatmeal Muffins Recipe - Food.com pumpkin pie spice, canola oil, oats, nutmeg, cloves, cinnamon, dried ginger, wholewheat flour, pumpkin, eggs, salt, baking powder, brown sugar, buttermilk, water Another favorite muffin recipe at our house. This recipe makes two dozen regular size muffins or 4 dozen mini or gem sized muffins. They keep great in the freezer and are perfect for a nutritious, del...
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| Linda's Famous Applesauce Muffins Recipe - Food.com apple sauce, bicarbonate of soda, nutmeg, cloves, cinnamon, eggs, salt, vegetable fat spread, sugar, flour Try Linda's Famous Applesauce Muffins from Food.com. - 10329 Serving Size: 1 (68) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 236.6 Calories from Fat 48 g 20 % Total Fa...
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| Applesauce Banana Muffins Recipe - Food.com apple sauce, sweetener, bicarbonate of soda, nutmeg, cloves, cinnamon, allspice, banana, wholewheat flour, eggs, salt, baking powder, brown sugar, buttermilk, milk, flour This is a re-make of a recipe I've had forever...A great way to use up that one lingering banana in the fruit bowl, and the substitution of whole wheat flour for part of the regular flour as well ...
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| Sugar-Free, Wheat-Free, Lactose-Free Corn Muffins Recipe - Food.com butter flavoring, sweetener, cornstarch, oats, nutmeg, cloves, cinnamon, eggs, salt, baking powder, soy milk A healthy and hearty muffin made from oats and cornmeal that uses Splenda and soy milk -- tasty!!! I adapted this from a delicious recipe that I found on this site for Oatmeal Cornbread Muffins becaus...
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| Pumpkin Harvest Muffins Recipe - Food.com butter, bicarbonate of soda, oil, wheat germ, nutmeg, cloves, cinnamon, allspice, raisin, apple, pumpkin, eggs, salt, sugar, flour The apples add a little moisture to these nice fall muffins. The raisins can be eliminated. Serving Size: 1 (89) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 255.8 Calories f...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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