Maple-Gingerbread Pots de Creme Recipe | MyRecipes egg yolks, vanilla pod, nutmeg, cloves, cinnamon, dried ginger, salt, maple syrup, brown sugar, half and half Dress up these custard cups by sprinkling each with 1/2 teaspoon sugar and broiling them until the sugar turns golden brown. Instructions Checklist Step 1 Preheat oven to 300 . Advertisement Step ...
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| Asparagus Strudel Recipe by Healthycooking | ifood.tv butter, hot sauce, phyllo pastry, white peppercorn, nutmeg, dill, shallot, asparagus, salt, lemon juice, half and half, flour Snap off tough ends of asparagus. Remove scales from stalks with a knife or vegetable peeler, if desired. Cut stalks in half; arrange in a vegetable steamer over boiling water. Cover and steam 5 mi...
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