Spinach and Acorn Squash "Ravioli" Recipe | MyRecipes butter,    won ton,    vegetable stock,    ricotta cheese,    sage,    pepper,    nutmeg,    spinach,    salt,    sour cream Instructions Checklist   Step 1   Heat oven to 400 F. In a small bowl, combine the ricotta, half the spinach (reserve the rest for another use), salt, and pepper and mix well. In another bowl, stir the ... recipes with the same ingredients... Spinach and Acorn Squash "Ravioli" Recipe | SparkRecipes

Roasted Butternut And Rosemary Lasagne Recipe butter,    butternut tree nut,    cake flour,    olive oil,    sage,    rosemary,    pepper,    nutmeg,    garlic,    salt,    pasta,    milk Goes well with a green salad and whole wheat bread. Preheat the oven to 220 C and grease an ovenproof dish.   Arrange the butternut in a single layer in a separate oven pan.   Drizzle with the oil and s...

Spaghetti With Olive-Walnut-Bolognese Recipe - Food.com tomato paste,    beef stock,    ground beef,    olive oil,    walnut,    sage,    pepper,    nutmeg,    olive,    carrot,    onion,    salt,    parmesan cheese,    pasta,    red wine The olives and walnuts make this bolognese special. A variation of a classic Italian dish. Serving Size: 1 (473) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1137.2   Calories f...

Butternut Squash Lasagna Recipe - Food.com butter,    garlic salt,    olive oil,    thyme,    sage,    pepper,    nutmeg,    butternut squash,    spring onion,    onion,    swiss chard,    salt,    parmesan cheese,    mozzarella cheese,    pasta,    milk,    flour This rich, creamy, unusual lasagna will be a hit on your table. :) The time taken to put it together is well-worth it! Serving Size: 1 (394) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   ... recipes with the same ingredients... Butternut Squash Lasagna Recipe

Cheese Ravioli With Portabella Mushroom Sauce Recipe - Food.com butter,    pasta parcels,    chicken stock,    olive oil,    thyme,    sage,    pepper,    nutmeg,    marjoram,    portobello mushroom,    spring onion,    onion,    garlic,    tomato,    salt,    parmesan cheese,    white wine,    milk,    flour I wasn't in the mood for marinara sauce on my ravioli, so I made this up, inspired by Olive Garden's Portabella Mushroom Ravioli, which is one of my favorites. When his ravioli was gone, my hu...

Butternut Squash Ravioli with Pancetta and Sage Recipe | MyRecipes won ton,    pancetta,    porcini mushroom,    lemon peel,    olive oil,    sage,    pepper,    nutmeg,    butternut squash,    eggs,    salt,    parmesan cheese,    bread crumbs Serve the ravioli with a green salad and baguette slices with our Sage, Bay, and Garlic Dipping Oil. Instructions Checklist   Step 1   Pour boiling water over mushrooms in a bowl. Cover and let stand 30... recipes with the same ingredients... Butternut Squash Ravioli With Pancetta and Sage Recipe - Food.com

Butternut macaroni and Cheese Recipe - Food.com butter,    heavy cream,    mascarpone,    chicken stock,    sage,    pepper,    nutmeg,    butternut squash,    shallot,    salt,    parmesan cheese,    pasta A healthy version of the classic dish Serving Size: 1 (375) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 696.7   Calories from Fat 198 g 29 %   Total Fat 22.1 g 33 %   Saturated F...

Butternut Squash and Parmesan Pasta With Sage Recipe - Food.com heavy cream,    olive oil,    wheat,    sage,    pepper,    nutmeg,    butternut squash,    onion,    garlic,    salt,    pasta,    yogurt (plain) From the Closet Cooking Blog Serving Size: 1 (306) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 601.7   Calories from Fat 99 g 16 %   Total Fat 11 g 16 %   Saturated Fat 4.3 g 21 ...

Yogurt-Topped Pasta Bake Recipe - Food.com ground pork,    red bell pepper,    olive oil,    sage,    rosemary,    nutmeg,    basil,    onion,    tomato,    eggs,    pasta,    yogurt (plain) The addition of rosemary and sage to the pork adds a wonderful flavour to this easy pasta dish, while the fusilli gives it great texture. Make a vegetarian version by adding roasted peppers and zucchi...

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