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appetizer,main,side: pasta,noodles and rice, pasta, noodles, rice dish
dessert
drink
condiments,sauces,toppings

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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 nutmeg
 sage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeButternut Squash Risotto With Sage Mangia! , Mangia! Recipe - Food.com
butter,    risotto rice,    chicken stock,    sage,    pepper,    nutmeg,    butternut squash,    onion,    salt,    parmesan cheese,    white wine
This is not only colorful it's delicious! Risotto is a comfort in my book! It's so creamy, so good, it's almost a crime not to try it. Once you do, you'll never make regular rice again...


picture of recipeWild Rice Stuffed Acorn Squash Recipe - Food.com
butter,    acorn squash,    dried cranberry,    wild rice,    vegetable stock,    chicken stock,    olive oil,    pecan,    thyme,    sage,    pepper,    parsley,    nutmeg,    carrot,    onion,    garlic,    celery,    salt,    water
This is a great vegetarian dish as part of a holiday meal or a super side dish.
Serving Size: 1 (384) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 383.7   Calories from Fat 170 ...


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picture of recipeClassic macaroni and cheese with smoked streaky bacon, aged cheddar and fresh sage
butter,    olive oil,    sage,    pepper,    parsley,    nutmeg,    mustard powder,    lemon,    onion,    garlic,    bacon,    salt,    parmesan cheese,    cheddar cheese,    pasta,    double cream,    milk,    flour
1) Preheat the oven to 190C/Gas 5. Coat 2 baking dishes with the butter.   2) Place chopped bacon on a baking sheet and cook in oven until half cooked, about 10 mins. Drain off excess grease, reserve b...





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