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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, cake
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: northern america, bermuda
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 nuts
 almond essence

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeAlmond Pound Cake Recipe - Food.com
butter,    almond,    eggs,    salt,    baking powder,    sugar,    almond essence,    water,    flour
Very rich! One of my favourite cakes. This is good dressed up with frosting, served plain, or with fruit. I quadrupled this recipe, and baked it in two 9x13 pans to make a cake for my father's 65t...


picture of recipeBajan Banana Cake Recipe - Food.com
cornstarch,    oil,    oats,    nuts,    banana,    raisin,    salt,    almond essence
This recipe is a favorite at the Almond Resorts, Barbados.
Serving Size: 1 (1121) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3804.3   Calories from Fat 2061 g 54 %   Total Fat ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeYellowstone Angel Food Cake Recipe - Food.com
egg whites,    almond,    cream of tartar,    sugar,    almond essence,    flour
The recipe originally came from the April, 1994 New York Times Magazine with the recommendation to garnish with lemon curd and raspberries. Very tasty alone or with the addition of some whipped cream ...


picture of recipeCherry Vanilla Almond Bundt Cake Recipe - Food.com
butter,    almond,    vanilla extract,    black cherry,    eggs,    salt,    baking powder,    sugar,    almond essence,    milk,    flour
The perfect combination of fresh cherries, almond and vanilla
Serving Size: 1 (61) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 180.3   Calories from Fat 65 g 36 %   Total Fat 7...


picture of recipeCherry Almond Cake Recipe - Food.com
butter,    cake,    almond,    vanilla,    sour cherry,    eggs,    salt,    baking powder,    sugar,    almond essence,    flour
From Epicurious. This one is for DH!
Serving Size: 1 (150) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 435   Calories from Fat 239 g 55 %   Total Fat 26.6 g 41 %   Saturated Fat ...


picture of recipeSpumoni Cake Recipe - Food.com
vanilla cake/pie,    oil,    walnut,    maraschino cherry,    eggs,    sugar,    green food coloring,    red food coloring,    almond essence,    cake mix,    chocolate,    sour cream
This is a pretty cake, when sliced and tasty too.
Serving Size: 1 (1425) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 5477.5   Calories from Fat 3083 g 56 %   Total Fat 342.6 g 5...


picture of recipeLucy's Carrot Cake Recipe - Food.com
butter,    bicarbonate of soda,    corn oil,    walnut,    vanilla,    nutmeg,    cloves,    cinnamon,    dried ginger,    allspice,    raisin,    carrot,    eggs,    salt,    baking powder,    cream cheese,    sugar,    almond essence,    flour
This is a favorite of our family, simply delicious and full of flavor. My mother got it from her best friend 'Lucy' whilst she was in college. A simply wonderful cake. Try it out!!
Serving Siz...


picture of recipeWhite Fruitcake Recipe - Food.com
butter,    glazed cherry,    almond,    pineapple,    coconut,    raisin,    fruit,    eggs,    salt,    baking powder,    sugar,    almond essence,    pineapple juice,    flour
I can't wait to try this cake and see if it is the one my Grandma made. The recipe is from another site.
Serving Size: 1 (119) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories:...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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