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Recipe Categories: All Recipes
appetizer,main,side
dessert: pudding, cobbler and crumble
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, northern america
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 oats
 blueberry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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picture of recipePeach Blueberry Crisp Recipe - Food.com
butter,    oats,    cinnamon,    blueberry,    peach,    brown sugar,    flour
One of my husband's favourite desserts. This time of year (fall) the fruit is so wonderful! Top it with coffee cream (half-and-half). originally from Smart Cooking by Anne Linsay
Serving Size: 1 (...


picture of recipeMango Blueberry Cobbler Recipe - Food.com
butter,    oats,    ginger root,    cinnamon,    cardamom,    mango,    blueberry,    salt,    brown sugar,    flour
I played with some cobbler recipes and came up with this
Serving Size: 1 (205) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 320.3   Calories from Fat 63 g 20 %   Total Fat 7 g 10...


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picture of recipePeach Blueberry Crumble Recipe - Food.com
butter,    cornstarch,    oats,    nutmeg,    cinnamon,    blueberry,    peach,    eggs,    brown sugar,    sugar
Wonderful served warm with vanilla ice cream! Use fresh ripe fruit for a wonderful dessert.
Serving Size: 1 (203) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 624.7   Calories f...


picture of recipeJuly Crisp.....blueberry Recipe - Food.com
butter,    oats,    pecan,    nuts,    cinnamon,    blueberry,    salt,    sugar,    flour
From a Nova Scotia cookbook I picked up at the thrift store. DBF is not a lover of crisps BUT this one he was eating for breakfast with milk on it! Go figure
Serving Size: 1 (178) g   Servings Per Reci...


picture of recipePeach Blueberry Cobbler Recipe - Food.com
butter,    oats,    almond,    lemon,    blueberry,    peach,    brown sugar,    almond essence,    water
The simplicity of this recipe lets the flavors really stand out. It is absolutely delicious. The only sugar in the recipe is in the topping, so you can really appreciate the taste of the fruit without...


picture of recipeBumbleberry Crisp Recipe - Food.com
butter,    oats,    nutmeg,    cinnamon,    orange,    strawberry,    blueberry,    apple,    rhubarb,    brown sugar,    sugar,    flour
A Canadian Living recipe that I modified to bring down the carb count.
Serving Size: 1 (157) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 335.6   Calories from Fat 113 g 34 %   T...


picture of recipeFour Berry Crisp Recipe - Food.com
butter,    oats,    strawberry,    blueberry,    sweet cherry,    cherry,    brown sugar,    sugar,    flour
A great dessert. I love to serve it warm with a scoop of vanilla ice cream on top.
Serving Size: 1 (136) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 279.4   Calories from Fat ...


picture of recipeBlueberry Pecan Crumble Recipe - Food.com
butter,    oats,    walnut,    pecan,    nuts,    cinnamon,    lemon,    blueberry,    salt,    brown sugar,    sugar,    flour
Perfect for summer get togethrs, and a great way to cleanse your palate after a bbq. Serve alone or with vanilla ice cream to get the full crumble experience. Adapted from Young and Hungry by Dave Lie...


picture of recipePeach-and-Blueberry Crispy Crumble Recipe | MyRecipes
butter,    tapioca,    oats,    nutmeg,    ginger root,    cinnamon,    blueberry,    peach,    salt,    brown sugar,    sugar,    lemon juice,    flour
Instructions Checklist   Step 1   Combine first 9 ingredients in a large mixing bowl. Spoon mixture into an 8 1/2- x 11-inch baking dish.   Advertisement   Step 2   Stir together dark brown sugar and next ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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