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Recipe Categories: All Recipes
appetizer,main,side: bread,pastry,sandwich etc, bread, bagel, flat bread
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 oats
 corn syrup

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeOatmeal Pecan And Date Sticky Biscuits Recipe
butter,    oil,    oats,    pecan,    vanilla extract,    cinnamon,    date,    salt,    baking powder,    cookie/biscuit,    corn syrup,    brown sugar,    sugar,    buttermilk,    flour
This recipe is alot quicker than making cinnamon rolls... the filling has dates and cinnamon.. there are pecans and they are sticky!! the recipe and photo come from Bon Appetit October 2008
TOPPING AN...


picture of recipeCheese Bread Recipe
bicarbonate of soda,    oats,    wholewheat flour,    eggs,    salt,    baking powder,    cheddar cheese,    corn syrup,    buttermilk,    flour
A nice bread for serving with thick soups in the winter. This recipe was cut out of the local newspaper and taped to a recipe card - based on the condition of the paper and tape it was likely about 25...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipeHudson Bay Bread Recipe - Food.com
oats,    almond,    vanilla,    vegetable fat spread,    honey,    corn syrup,    sugar,    almond essence
This is a bread that we make before going on a canoe trip to the Boundary Waters. It's high carb & fiber but also sticks to your ribs. It's also known colon blow :-) Chocolate chips and ra...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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