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Citrus Salad Dressing Recipe - Food.com garlic salt, olive oil, oil, celery seed, sugar, orange juice, lemon juice This is a sweet, tart, sparkling, fresh salad dressing. Give it a try on your fresh summer greens. Serving Size: 1 (26) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 71.7 Calor...
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| Dill N Salmon Pasta Salad Recipe - Food.com red pepper, garlic salt, oil, pepper, dill, spring onion, salmon, salt, cheddar cheese, pasta, lemon juice A light refreshing summertime supper. Serve with muli-grain bread and fresh fruit. Serving Size: 1 (141) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 430.8 Calories from Fat 2...
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Summer Squash Slaw Recipe - Food.com garlic salt, oil, pepper, dill, celery salt, summer squash, onion, zucchini/courgette, sweet pepper, apple cider vinegar, mayonnaise, sugar This is a delicious way to add veggies to your menu. We especially like it in the summer when the garden is overflowing with squash. It can be made in the morning, chilled and served with grilled meat...
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| Marinated Tomatoes Recipe - Food.com garlic salt, oil, thyme, pepper, parsley, spring onion, tomato, red wine vinegar, seasoning, sugar This is Paula Deen's recipe. Its really good, really easy and a great way to use up an abundance of summer tomatoes! Serving Size: 1 (178) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE...
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| Blackened Mexican Caesar Salad Recipe Recipe - Food.com chicken breast, caesar salad dressing, chili dried/powder, garlic salt, oil, thyme, white peppercorn, pepper, parsley, paprika, coriander leaf, red chili, cayenne pepper, dried onion, dried garlic, avocado, lime, tomato, lettuce, salt, parmesan cheese, tortilla Something new and different. Serving Size: 1 (751) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 767.5 Calories from Fat 520 g 68 % Total Fat 57.8 g 88 % Saturated Fat 10.6 g...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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