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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 garlic salt

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picture of recipeChicken Fried Steak Recipe - Food.com
beef steak,    garlic salt,    cornstarch,    oil,    pepper,    paprika,    dried onion,    eggs,    salt,    milk,    flour
A classic Texas tradition. Serve with garlic mashed potatoes and creamy country gravy.
Serving Size: 1 (174) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 965.7   Calories from F...


picture of recipeCountry Fried Steak with Cream Gravy Recipe - Food.com
beef steak,    garlic salt,    oil,    pepper,    salt,    milk,    flour
A favorite with our family for years. I serve this with rice. Use milk to thin the gravy if necessary. Hope you enjoy!
Serving Size: 1 (103) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   ...


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picture of recipeEnchilada Sauce Recipe by aditis | ifood.tv
chili dried/powder,    garlic salt,    chicken stock,    oil,    chili pepper,    flour
Recipe for Enchilada Sauce.I love Enchiladas,the first time that I had them was at my bosses place.His wife made me egg Enchiladas soaked in a spicy Enchilada sauce,which,for me,completed the dish.I h...


picture of recipeAunt Margie's Cole Slaw Recipe - Food.com
garlic salt,    oil,    mustard powder,    celery seed,    cabbage,    vinegar,    salt,    sugar
Growing up, I had never eaten or even heard of a creamy cole slaw dressing...this was the only one my Mom ever made...to this day I love it. A nice change from the mayo based recipes not to mention th...


picture of recipeFresh Tomato Pepper Salad Recipe - Food.com
sweet onion,    green pepper,    garlic salt,    oil,    mustard powder,    celery seed,    tomato,    vinegar,    salt,    sugar
I can't wait for the summer tomatos to become ripe. We eat this as a side dish OR as a topping on a sandwich. I love this stuff.
Serving Size: 1 (170) g   Servings Per Recipe: 6   AMT. PER SERVING %...


picture of recipeWild Rice-Pecan Patties Recipe by Orelia | ifood.tv
cherry pepper,    wild rice,    garlic salt,    oil,    pecan,    mushrooms,    eggs,    bread crumbs
You wont need much time to prepare these elegant rice patties. The combination of wild rice, pecans and mushrooms is outstanding!
1. Mix all ingredients except oil.   2. Heat oil in 10-inch skillet ove...


picture of recipeBreaded Pork Cutlet With Country Gravy Recipe - Food.com
garlic salt,    oil,    pepper,    pork,    salt,    bread crumbs,    vegetable fat spread,    buttermilk,    milk,    flour
This will definitely stick to your ribs, so if you are looking for six-pack abs you should avoid this meal.
Serving Size: 1 (299) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 5...


picture of recipeElvis's Fried Dill Pickles Recipe - Food.com
dill pickle,    hot sauce,    garlic salt,    oil,    pepper,    paprika,    cayenne pepper,    salt,    beer/lager,    flour
This is from my celebrity recipe collection. I'm not sure I will ever try this, mind you.
Serving Size: 1 (84) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 51.6   Calories f...


picture of recipeSouth Of The Border Casserole Recipe by andreaa | ifood.tv
evaporated milk,    tomato sauce,    chili dried/powder,    garlic salt,    ground beef,    oil,    pepper,    oregano,    olive,    onion,    salt,    noodles,    parmesan cheese,    flour
GETTING READY   1. Preheat the oven to 350 degrees F.   MAKING   2. Cook noodles according to package directions; drain.   3. Place 2/3 of the noodles in casserole.   4. Brown onion and beef in skillet in ...


picture of recipeHawaiian Chicken Recipe - Food.com
chicken wing,    msg,    garlic salt,    chicken stock,    cornstarch,    oil,    eggs,    soy sauce,    salt,    tomato ketchup/catsup,    sugar,    flour
This was given to me by a friend a long time ago, The first time I made it, everyone raved. It is a little time consuming at first but after I made it a few times, it comes easy to me now. This is wha...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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