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 Autumn Pot Roast Recipe - Food.com
beef rump roast, oil, pepper, carrot, onion, garlic, salt, tomato ketchup/catsup, sugar, apple cider, tomato juice, water, flour
When the brisk autumn arrives, I tend to cook with fresh apple cider quite a bit. There is nothing like the crisp, tangy taste! Over the years, I began to add it to my pot roast recipe, and it became ...
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