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 Shrimp Ceviche Recipe by Erica | ifood.tv
red onion, oil, parsley, chili pepper, shrimp, salt, tomato ketchup/catsup, orange juice, lemon juice
If ceviche salad is made well,I usually eat good portions of it skip my meal.You can make it in different ways but it tastes best when it's kept simple.
Heat oil in a pan & add all the ingredi...
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|  Chili Sauce Recipe - Food.com
oil, red chili, onion, garlic, tomato ketchup/catsup
Serve as a sauce with kebabs or use as a flavoring in stews or pasta sauces. This keeps for several months if closely covered and refrigerated. Place whatever you immediately don't use in hot ster...
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