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Cubed Steak Hoagies Recipe - Food.com provolone, green pepper, red pepper, beef steak, beef stock, olive oil, oil, pepper, paprika, horseradish, fennel seeds, basil, spring onion, onion, garlic, worcestershire sauce, balsamic vinegar, mayonnaise, tomato ketchup/catsup, parmesan cheese These hearty sandwiches are perfect for a Saturday night dinner or a tailgate with buddies. Or, slice the sandwiches in half and serve as a party platter. I let mine marinade overnight and they were p...
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| Flank Steak Recipe Recipe - Food.com beef flank steak, hot sauce, oil, pepper, dried onion, worcestershire sauce, vinegar, salt, tomato ketchup/catsup, brown sugar, water This has a marinade made of pantry ingredients that you cook in a saucepan and then cool before using. Marination is for several hours to overnight. It was called Barbecued London Broil in Mastering t...
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Spicy Adobo-Glazed Flank Steak Recipe - Food.com beef flank steak, adobo, chipotle, oil, pepper, lime, apple cider vinegar, salt, tomato ketchup/catsup, sugar From The Washington Post - more for the summer grill. They wrote, If you like things spicy, this steak's for you. The adobo sauce brings a lot of heat in this quick recipe. Because the glaze adds ...
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| Minute Rice's Beef Stroganoff Recipe - Food.com beef flank steak, beef sirloin steak, tomato paste, beef stock, oil, paprika, mushrooms, onion, worcestershire sauce, tomato ketchup/catsup, rice, sour cream Try Minute Rice's Beef Stroganoff from Food.com. - 69811 Serving Size: 1 (337) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 591.6 Calories from Fat 304 g 51 % Total Fat 3...
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| Saucy Steak Skillet Recipe - Food.com green pepper, beef steak, beef stock, oil, pepper, marjoram, potato, onion, green beans, worcestershire sauce, tomato ketchup/catsup, flour Tender round steak strips in a zesty sauce. Serving Size: 1 (377) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 912.4 Calories from Fat 365 g 40 % Total Fat 40.6 g 62 % Satur...
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| Salisbury Steak Recipe - Food.com butter, ground beef, oil, pepper, allspice, mushrooms, onion, eggs, salt, tomato ketchup/catsup, bread crumbs, water, flour This is how I make my Salisbury steak. My DH loves this with creamy mashed potatoes. It is very easy and good. Serving Size: 1 (356) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories...
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