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Belgian Beef Stew With Beer Recipe - Food.com beef stewing meat, beef stock, oil, thyme, pepper, bay leaf, onion, garlic, white wine vinegar, salt, beer/lager, flour One of my old standby real comfort food recipes. Very easy to make, and the combination of the flavors of the caramelized onions and beer give it a very subtle, complex rich taste without giving it a ...
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| Ham and White Bean Soup Recipe | MyRecipes great northern bean, chicken stock, oil, pepper, bay leaf, carrot, onion, celery, ham, white wine vinegar A touch of vinegar added at the end brightens the flavor of this amiable stew. Instructions Checklist Step 1 Combine first 3 ingredients in a food processor; pulse 10 times or until finely chopped. ...
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Molokai Venison Stew Recipe - Food.com plum wine, oil, thyme, pepper, oregano, bay leaf, onion, garlic, tomato, venison, white wine vinegar, salt Wild axis deer were introduced to the Hawaiian island of Molokai in the 1860s, and today flourish all over the island. Adapted from The Polynesian Cookbook. Prep time does not include overnight marina...
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| Momma's Beef Stew Recipe - Food.com beef stewing meat, tomato sauce, oil, pepper, oregano, bay leaf, potato, carrot, onion, garlic, white wine vinegar, salt, red wine I adopted this recipe from Recipezaar on February 13, 2005. Serving Size: 1 (366) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 389.4 Calories from Fat 129 g 33 % Total Fat 14...
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| Sri Lankan Style Spicy Beef Stew Recipe - Food.com beef sirloin steak, beef stock, oil, turmeric, pepper, ginger root, fennel seeds, coriander seed, jalapeno, cumin, coconut milk, onion, garlic, white wine vinegar, salt Make this only if you are a lover of spicy full-flavored food! plan ahead the beef needs to marinate for 6-24 hours, for extra heat add in some red chili flakes, when I made this dish I added in a cup...
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| Pork and Broccoli Stew Recipe - Food.com red bell pepper, green bell pepper, beef stock, oil, pepper, onion, garlic, broccoli, pork, white wine vinegar, soy sauce, salt, flour This is a real winner. I have never tasted anything quite like it. I love it over mashed potatoes. Serving Size: 1 (456) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 613.8 Cal...
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| Short Ribs Stew Recipe - Food.com green pepper, beef stock, oil, savory, pepper, marjoram, caraway, bay leaf, lemon, mushrooms, carrot, onion, wholewheat flour, beef ribs, white wine vinegar, salt, water From a newspaper clipping Serving Size: 1 (338) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 952.1 Calories from Fat 775 g 81 % Total Fat 86.2 g 132 % Saturated Fat 36.3 g 1...
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| Beef and Bean Casserole With Cheese Biscuits Recipe - Food.com butter, kielbasa, passata, tomato paste, chili dried/powder, ground beef, oil, pepper, mustard powder, cayenne pepper, navy bean, onion, sweet pepper, white wine vinegar, salt, baking powder, cheddar cheese, molasses, brown sugar, buttermilk, flour Delicious, hearty, and reheats well. From Canadian Living magazine. Serving Size: 1 (339) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 694.4 Calories from Fat 232 g 33 % Tot...
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| Spiced Cod and Prawns with a Vegetable Casserole butter, oil, pepper, peas, asparagus, french beans, zucchini/courgette, artichoke, garden rocket, prawn, cod, mustard, white wine vinegar, salt, stock or broth 1) Preheat the oven to 200 C/ gas mark 6. Coat the cod in the dried spices and then colour in a hot dry pan. Put on a baking tray and into the oven to cook for 5 to 6 minutes. 2) Pan fry the prawns i...
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