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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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asia: india
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 oil
 white wine vinegar

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picture of recipeGoan Duck Vindaloo in Hot-&-Sour Cayenne Sauce Recipe | MyRecipes
red potato,    duck breast,    tomato paste,    oil,    turmeric,    red peppercorn,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    coriander seed,    cinnamon,    cumin,    onion,    garlic,    white wine vinegar,    salt,    sugar,    water
Vindaloo is typically the hottest of curries, but the spices here mitigate the heat. Found in specialty markets, fenugreek seed, with its mildly bitter and sweet flavors, plays a prominent role in sou...


picture of recipeShrimp Curry Recipe - Food.com
chili dried/powder,    safflower oil,    oil,    turmeric,    coriander leaf,    cumin,    dried ginger,    onion,    garlic,    tomato,    shrimp,    white wine vinegar,    salt,    rice,    sugar,    yogurt (plain)
I adapted this from a recipe I got from a former professor of mine. Serve over rice.
Serving Size: 1 (326) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 491.1   Calories from Fat...


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picture of recipeKerala Lamb Curry Recipe - Food.com
lamb shoulder,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    urad dal,    coconut,    shallot,    onion,    garlic,    white wine vinegar,    salt
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 943.6   Calories from Fat 704 g 75 %   Total Fat 78.3 g 120 %   Saturated Fat 35.7 g 178 %   Cholesterol 183.7 mg...


picture of recipeLime Pickle Recipe
black mustard seeds,    oil,    turmeric,    pepper,    coriander seed,    red chili,    cumin,    lime,    garlic,    white wine vinegar,    salt
Nice with cooked meat,chilled shrimp and crusty bread
Cut each lime into 6 wedges,then halve the wedges and place the pieces in a saucepan with other ingredients.   Bring to a boil,then reduce the heat...


picture of recipeSri Lankan Style Spicy Beef Stew Recipe - Food.com
beef sirloin steak,    beef stock,    oil,    turmeric,    pepper,    ginger root,    fennel seeds,    coriander seed,    jalapeno,    cumin,    coconut milk,    onion,    garlic,    white wine vinegar,    salt
Make this only if you are a lover of spicy full-flavored food! plan ahead the beef needs to marinate for 6-24 hours, for extra heat add in some red chili flakes, when I made this dish I added in a cup...


picture of recipeCurried Lentil, Wild Rice and Orzo Salad Recipe - Food.com
orzo pasta,    red onion,    wild rice,    oil,    almond,    turmeric,    paprika,    nutmeg,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    lentil,    currant (zante),    mustard,    white wine vinegar,    salt,    sugar
A wonderful salad with a multitude of flavours and textures. If you don't care for currants, raisins or dried apricots work equally well. I use half currants and half apricots in this recipe if I ...


picture of recipeVindaloo Style Pork Recipe - Food.com
pork shoulder,    tomato paste,    oil,    turmeric,    mustard seed,    ginger root,    curry leaf,    cloves,    red chili,    cumin,    cardamom,    onion,    garlic,    white wine vinegar,    salt,    water
I made this last night-based on a recipe from my cookbook World Food India. The recipe used 4 tablespoons of mustard oil, but I can’t get that and used vegetable oil (I managed using only 2 tabl...


picture of recipeChicken Tikka Masala Recipe
chicken breast,    tomato paste,    chili dried/powder,    dry cured ham,    chicken stock,    oil,    garam masala,    paprika,    mint,    ginger root,    coriander seed,    cumin,    dried ginger,    onion,    garlic,    white wine vinegar,    salt,    lemon juice,    yogurt (plain)
Something a little different for your palate
Grind all the whole spices to a fine grind. Add the remaining spices and mix. Mix in the lemon juice, vinegar and a little water to form a paste. Heat the ...


picture of recipeTikka Paste Recipe - Food.com
chili dried/powder,    oil,    garam masala,    turmeric,    paprika,    mint,    coriander seed,    cumin,    dried ginger,    dried garlic,    white wine vinegar,    salt,    yellow food coloring,    red food coloring,    lemon juice
Indian tikka paste
Serving Size: 1 (42) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 248.2   Calories from Fat 229 g 92 %   Total Fat 25.5 g 39 %   Saturated Fat 3.3 g 16 %   Chole...


picture of recipeTikka Paneer With Sweet Chili Dip Recipe - Food.com
paneer,    chili dried/powder,    oil,    curry powder,    turmeric,    pepper,    coriander leaf,    coriander,    spring onion,    white wine vinegar,    salt,    honey,    white wine,    flour
A recipe by Leslie Waters of Ready Steady Cook.
Serving Size: 1 (93) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 184.1   Calories from Fat 64 g 35 %   Total Fat 7.1 g 10 %   Satu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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