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Pasta With Oyster Mushrooms Recipe - Food.com butter, vegetable stock, chicken stock, pepper, oyster mushroom, garlic, tomato, salt, parmesan cheese, lemon juice, milk, flour From 1001 More Low Fat Recipes. I can get the most beautiful oyster mushrooms at the local Asian market! Serving Size: 1 (281) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 392 ...
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| Potato Galette With Wild Mushrooms Recipe - Food.com butter, thyme, oyster mushroom, potato, garlic Crisp rounds of potato are layered with wild mushrooms in this hearty dish. Prepare both galettes in the morning, then reheat. Serving Size: 1 (87) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY...
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Mushroom Bruschetta Recipe - Food.com tomato sauce, sweet onion, red pepper, olive oil, pepper, oregano, basil, oyster mushroom, garlic, salt, parmesan cheese, bread, red wine This recipe comes from Recipes from the Farm brochure I picked up at Whole Foods Market. The recipe was given by Organic Mechanics Farm in Red Lion, Pennsylvania. I havent tried it looks different tha...
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| Mushroom Pasta Medley : Recipe - GourmetSleuth butter, vegetable stock, chicken stock, olive oil, oyster mushroom, portobello mushroom, spring onion, garlic, stock or broth, parmesan cheese, pasta, sherry, half and half, flour Penne served with oyster and portobello mushrooms with a sherry and chicken broth sauce. Cook pasta according to package directions. Meanwhile, in a large nonstick skillet coated with cooking spray, c...
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| Oyster Mushroom Spaghetti With Tomato and Basil Sauce Recipe - Food.com chili dried/powder, olive oil, pepper, basil, oyster mushroom, onion, garlic, tomato, salt, pasta, red wine I am a huge pasta fan! I try to make pasta dishes as healthy as possible because we all know that eating too much pasta is not good for our weight. Serving Size: 1 (204) g Servings Per Recipe: 6 AM...
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| Cyn's Wild Mushroom Ravioli Recipe - Food.com butter, shiitake mushroom, beef stock, ricotta cheese, olive oil, pepper, dried onion, dried garlic, oyster mushroom, crimini mushroom, button mushroom/champignon, mushrooms, garlic, eggs, salt, parmesan cheese, water, flour A mixture of four types of mushrooms and two cheeses encased in wonderful homemade ravioli. Savory and satisfying. Best served with a cream or alfredo sauce, either store-bought or your very own. A gr...
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| Red Onion Tri-Mushroom Quiche Recipe - Food.com butter, egg yolks, heavy cream, red onion, shiitake mushroom, thyme, pepper, oyster mushroom, crimini mushroom, eggs, salt, water, flour A wonderful brunch offering! This quiche is made without cheese and has a variety of mushrooms for added interest. Simply delicious, we are in love with this breakfast fare. This dish does take a whil...
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| Scallops in Champagne Recipe - Food.com butter, chives, oyster mushroom, shallot, asparagus, scallop, sparkling wine Enjoy piping hot, sprinkled with chives. Serving Size: 1 (284) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 220.4 Calories from Fat 88 g 40 % Total Fat 9.8 g 15 % Saturated ...
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| Coq Au Riesling Recipe - Food.com chicken thigh, garlic flavored oil, heavy cream, pepper, dill, bay leaf, oyster mushroom, leek, bacon, salt, white wine A great recipe, compliments of Nigella Lawson. I will quote what she said with reference to the heavy cream. I tend not to add any cream the first time around, which is why it is listed as optional. B...
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| Fettuccine with Wild Mushrooms Recipe - Food.com butter, shiitake mushroom, rosemary, pepper, oyster mushroom, mushrooms, shallot, garlic, salt, parmesan cheese, cream A nice meatless pasta dish. Serving Size: 1 (316) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 681.1 Calories from Fat 231 g 34 % Total Fat 25.8 g 39 % Saturated Fat 14.1 g ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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