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 Smoked Salmon Mille-feuille Recipe
butter, smoked salmon, caviar, thyme, pepper, dill, potato, salt, parmesan cheese, monterey jack cheese, creme freche, half and half, flour
I made these for my New Year's Eve party this year. A French woman at my party turned to her husband and said "If I ever get married again, she's catering my wedding!" Thanks Virgini...
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|  Artichoke French Bread Recipe - Food.com
butter, sesame seed, parsley, garlic, artichoke, parmesan cheese, monterey jack cheese, cheddar cheese, bread, vegetable fat spread, sour cream
This is a recipe I make quite often to bring to parties. Very easy and yummy.
Serving Size: 1 (140) g Servings Per Recipe: 15 AMT. PER SERVING % DAILY VALUE Calories: 258.9 Calories from Fat 138 g...
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Bayside Grill Crawfish Au Gratin Recipe - Food.com
butter, white peppercorn, onion, garlic, salt, parmesan cheese, monterey jack cheese, cheddar cheese, bread crumbs, sherry, cream, flour
This is REALLY rich, so if you're looking at the fat/calorie count, don't even bother with this! You could probably use shrimp or crab in place of the crawfish if you want. This is another one...
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| Zucchini Quiche Recipe - Food.com
butter, swiss cheese, tarragon, white peppercorn, pepper, celery seed, onion, zucchini/courgette, eggs, salt, parmesan cheese, monterey jack cheese, pastry, cream, milk
This, with a vinaigrette salad, makes a great brunch or light dinner.
Serving Size: 1 (222) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 373.7 Calories from Fat 216 g 58 % To...
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|  Crustless Quiche Recipe | SparkRecipes
butter, cottage cheese, eggs, parmesan cheese, monterey jack cheese, cheese, flour
preheat oven 350 blend all ingredients in blenders except monterey jack cheese pour into glass 12x12 baking dish stir in 2 cups cheese bake 45 minute cool 15 minutes cut into 8 pieces Number of Servin...
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| Olive & Artichoke Souffle Recipe by Healthycooking | ifood.tv
butter, olive, artichoke, eggs, salt, cream of tartar, parmesan cheese, monterey jack cheese, vegetable fat spread, milk, flour
Preheat oven to 450 . Thoroughly grease a 2 to 2 1/2-quart souffle dish; then dust bottom and sides with Parmesan cheese. Set aside. Drain artichokes; add 2 tablespoons of the marinade to milk and ...
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