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Cheesy Spinach Manicotti Recipe spaghetti sauce, cottage cheese, ricotta cheese, pepper, onion, garlic, spinach, eggs, seasoning, parmesan cheese, mozzarella cheese A cheese lovers dream! Goes perfectly with your favorite salad and fresh garlic bread. Boil manicotti noddles until El Dante Meanwhile combine cheeses, seasonings, and egg reserving 1 cup of mozzarel...
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| Meatless Italian Cabbage Rolls Recipe - Food.com spaghetti sauce, garlic salt, cottage cheese, pepper, parsley, oregano, onion, cabbage, eggs, salt, parmesan cheese, mozzarella cheese My mom always made these and now my daughters and husband love it, too. This could just as easily be made by chopping cabbage and layering cheese mixture over it. Then sauce, and baking. Easier, but n...
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Eggplant Moussaka Recipe - Food.com tomato sauce, cottage cheese, olive oil, rosemary, pepper, parsley, mace, basil, garlic, tomato, aubergine/eggplant, eggs, parmesan cheese, brown sugar Savory eggplant stuffed with cottage cheese baked in tomato sauce. I often make this with Italian sausage in the sauce as an incentive to my husband, who doesn't care much for eggplant. For the sa...
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| Zucchini Lasagna Recipe by Microwaverina | ifood.tv spaghetti sauce, cottage cheese, onion, zucchini/courgette, eggs, sausage, cous cous, parmesan cheese, mozzarella cheese, water Place zucchini and water in a 10 x 6 x 2-inch baking dish, then cover with vented clear plastic wrap. Micro-cook on 100% power (HIGH) 4 to 6 minutes or till zucchini is crisp-tender, rearranging zucc...
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| Vegetarian Lasagna With Tofu Recipe by admin | ifood.tv egg whites, tomato sauce, cottage cheese, oregano, dried garlic, basil, mushrooms, spinach, firm tofu, parmesan cheese, mozzarella cheese, pasta 1. Preheat oven to 375 F. 2. In medium saucepan, combine tomato sauce, garlic powder, oregano, and basil. Bring to a boil over high heat; reduce heat and simmer 5 minutes. Stir in mushrooms; remove f...
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| Lite - Speed Stuffed Shells Recipe | SparkRecipes cottage cheese, olive oil, thyme, pepper, dried garlic, basil, lemon, garlic, tomato, artichoke, spinach, salt, soft tofu, parmesan cheese, pasta A protein and vitamin-packed combination of tofu, cottage cheese, artichokes and spinach stuff these shells with a ton of flavour - and you'll never miss the fat! Serving size is 4 shells per pers...
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