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 Border Paella Recipe - Food.com
risotto rice, yellow/orange pepper, red pepper, chili dried/powder, vegetable stock, olive oil, pepper, parsley, paprika, oregano, coriander, red chili, spring onion, onion, garlic, green beans, tomato, salt, parmesan cheese, cheddar cheese, water
A lovely rice dish with sweet peppers, green beans, and fresh herbs, from Rebar Modern Food Cookbook. Uploaded for Spain ZWT5.
Serving Size: 1 (292) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY...
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|  Italian Three-Bean and Rice Skillet Recipe - Food.com
spaghetti sauce, brown rice, vegetable stock, chicken stock, basil, kidney bean, lima bean, green beans, tomato, parmesan cheese, mozzarella cheese
From BHG. Per serving: 259 calories, 4 g fat, 0 mg cholesterol, 50 g carb, 10 g fiber, 14 g protein.
Serving Size: 1 (342) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 269.6 C...
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