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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 parmesan cheese
 white peppercorn

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Dietary Restrictions:

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picture of recipeNorthwest Smoked Salmon Crepes Recipe | MyRecipes
butter,    smoked salmon,    hot sauce,    white peppercorn,    paprika,    dill,    salt,    mayonnaise,    parmesan cheese,    lemon juice,    sour cream
Instructions Checklist   Step 1   Stack 2 crepes and, with a 2 3/4- to 3-inch round cookie cutter, cut into closely spaced rounds. Repeat to cut remaining crepes; discard scraps.   Advertisement   Step 2 ...


picture of recipePotatoes Gratin Recipe - Food.com
heavy cream,    thyme,    white peppercorn,    chives,    potato,    garlic,    salt,    parmesan cheese
I'm not a big scalloped potato fan, because often I find that they are bland or have a nasty texture. These are the exception! If you have a mandoline or a food processer, use it to slice the pota...


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What an awesome book loaded with great cocktails.
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picture of recipeIndividual Cauliflower Gratin Recipe
butter,    thyme,    white peppercorn,    nutmeg,    cauliflower,    salt,    parmesan cheese,    cheese,    bread crumbs,    half and half,    flour
A great alternative to scalloped potatoes or mac n' cheese :-)
Preheat the oven to 375 degrees F.   Place the cauliflower and thyme sprigs in a steam basket over a pot of boiling water. Cover and s...


picture of recipeChicken Cordon Bleu Recipe | SparkRecipes
chicken breast,    swiss cheese,    chicken stock,    thyme,    white peppercorn,    paprika,    ham,    mustard,    salt,    mayonnaise,    parmesan cheese,    cheese,    bread crumbs,    vegetable fat spread,    white wine,    milk,    flour
Easy, delicious and healthy Chicken Cordon Bleu recipe from SparkRecipes. See our top-rated recipes for Chicken Cordon Bleu.
Directions 1. Preheat oven to 350F. Flatten the chicken to 1/2-in. thicknes...


picture of recipeFrench Onion Soup As I Like It! Recipe - Food.com
butter,    swiss cheese,    croutons,    olive oil,    thyme,    white peppercorn,    parsley,    onion,    salt,    parmesan cheese,    brown sugar,    white wine,    water,    flour
There are many French onion soup recipes; this is how I do it. I am skipping the part where you put the bowl into oven because when you are in hurry (and we always are) it takes time and energy.
Servi...


picture of recipeHerbed Seafood Crepes With Mornay Sauce Recipe - Food.com
butter,    egg yolks,    white peppercorn,    nutmeg,    scallop,    shrimp,    eggs,    salt,    parmesan cheese,    cheese,    cream,    milk,    flour
The herbed crepes can be doubled and extras frozen. Double all the ingredient, but use only 3 eggs. Use any combination of herbs that you like. We used chives and thyme.
Serving Size: 1 (273) g   Servi...


picture of recipePotato-and-Rutabaga Gratin Recipe | MyRecipes
butter,    red potato,    sage,    rosemary,    red peppercorn,    white peppercorn,    nutmeg,    rutabaga,    salt,    parmesan cheese,    vegetable fat spread,    whipped cream,    flour
Learn how to make Potato-and-Rutabaga Gratin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Peel, quarter, and thinly slice rutabaga. Pe...


picture of recipePotatoes Au Gratin Recipe - Food.com
white peppercorn,    potato,    salt,    parmesan cheese,    cheddar cheese,    cream,    milk
Serving Size: 1 (161) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 375.4   Calories from Fat 221 g 59 %   Total Fat 24.7 g 37 %   Saturated Fat 15.5 g 77 %   Cholesterol 82.1 mg 27...


picture of recipeFresh Noodles Recipe - Food.com
butter,    egg yolks,    swiss cheese,    olive oil,    white peppercorn,    eggs,    salt,    parmesan cheese,    water,    flour
Found in a French cookbook
Serving Size: 1 (111) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 403   Calories from Fat 168 g 42 %   Total Fat 18.8 g 28 %   Saturated Fat 9 g 44 %   ...


picture of recipeBayside Grill Crawfish Au Gratin Recipe - Food.com
butter,    white peppercorn,    onion,    garlic,    salt,    parmesan cheese,    monterey jack cheese,    cheddar cheese,    bread crumbs,    sherry,    cream,    flour
This is REALLY rich, so if you're looking at the fat/calorie count, don't even bother with this! You could probably use shrimp or crab in place of the crawfish if you want. This is another one...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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