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Tartar Sauce Recipe - Food.com tarragon, parsley, chives, caper, gherkin, mayonnaise, lemon juice Serve this sauce with fried fish dishes Serving Size: 1 (202) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 23.2 Calories from Fat 4 g 19 % Total Fat 0.5 g 0 % Saturated Fat ...
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| Green Sauce Recipe - Food.com olive oil, tarragon, pepper, parsley, chives, basil, gherkin, mustard, apple cider vinegar, salt, yogurt (plain) This is a variation of the famous Frankfurter Grüne Sauce (Frankfurt Green Sauce). It's great with grilled salmon. Serving Size: 1 (180) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VA...
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Cocktail Sauce 1940 Recipe butter, hot sauce, parsley, horseradish, chives, celery, vinegar, salt, tomato ketchup/catsup This is the best cocktail sauce, Great with shrimp Mix well together and chill thoroughly.:) Enjoy! People Who Like This Dish 4 jim29 Nowhere, Us NPMarie Magalia, CA grizzlybear CA zanna MOUNT C...
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| Green Mayonnaise Sauce Recipe - Food.com tarragon, parsley, chives, basil, spinach, mustard, salad dressing, mayonnaise, lemon juice This is great with chips or crackers to dip in, or even as a nice spread. Posted for Zaar World Tour 05 Serving Size: 1 (31) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 5 Cal...
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| Pan-Fried Tilapia with Tangy Tartar Sauce Recipe | MyRecipes cornichon, lemon peel, olive oil, pepper, parsley, chives, caper, lemon, tilapia, mustard, salt, mayonnaise, seasoning, sugar, lemon juice, yogurt (plain), flour A dusting of flour, a little oil, and a hot skillet create a golden crust on these fillets. A dollop of tartar sauce offers the finishing touch. Keep this tartar sauce in the fridge to add flavor to f...
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| Pebre Sauce Recipe | MyRecipes oil, parsley, coriander leaf, chives, jalapeno, white wine vinegar, salt, lemon juice Learn how to make Pebre Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 3 ingredients in a bowl. Cover and let stand ...
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| Chanterelle Omelets With Fines Herbes Sauce Recipe - Food.com butter, chanterelle, oil, tarragon, parsley, chives, chervil, shallot, eggs, salt, creme freche, water Food & Wine. July 2007. Serving Size: 1 (210) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 209.1 Calories from Fat 132 g 64 % Total Fat 14.8 g 22 % Saturated Fat 6.9 g 3...
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| Summer Alfredo Sauce Recipe | MyRecipes alfredo sauce, parsley, oregano, chives, basil Serve over hot cooked pasta and grilled vegetables, or toss with hot cooked cheese-filled ravioli. Instructions Checklist Step 1 Prepare Alfredo sauce mix according to package directions. Whisk in p...
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| Mustard Sauce Recipe olive oil, parsley, chives, eggs, mustard, worcestershire sauce, salt, sugar, water Beat mustard and egg yokes until smooth. Beat in oil a little at a time then mix until creamy. Mix in remaining ingredients with a spoon then blend well. Allow this sauce to sit several hours to al...
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| Lemon-Butter Sauce Recipe - Food.com butter, pepper, parsley, chives, worcestershire sauce, lemon juice Serve hot spooned over broiled fish. Makes 1 cup. Serving Size: 1 (48) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 274.9 Calories from Fat 276 g 101 % Total Fat 30.7 g 47 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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