|
|
|
 Crispy Potato Pancakes Recipe - Food.com
canola oil, pepper, parsley, horseradish, chives, caper, potato, eggs, salt, parmesan cheese, sour cream, flour
From Woman's World Magazine 12/7/04. These potato pancakes are scrumptious with a dollop of creamy horseradish topping.
Serving Size: 1 (337) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VA...
|
|  Herbed Batter Bread Recipe - Food.com
butter, yeast, parsley, marjoram, dill, chives, basil, spring onion, eggs, salt, fat, honey, milk, flour
I have not yet tried this, but it is from an overdue library book (From Our Mothers' Kitchens) and I want to return the book tomorrow, so need to get the recipes I want to try copied down, pronto....
|
|
|
|
|
| |
| |
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
43824 ratings
