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appetizer,main,side: other meat and poultry, roast dish, steak and veal, meatloaf, pot roast, meat balls
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 parsley
 chives

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picture of recipeSteak Diane Recipe - Food.com
butter,    beef fillet steak,    pepper,    parsley,    chives,    shallot,    garlic,    mustard,    worcestershire sauce,    salt,    lemon juice
This is a wonderful recipe that not only brings out the full Steak Diane flavors, it also has pleanty of sauce to smother the steak in. Steak Diane should be cooked no more than medium rare to bring o...


picture of recipeSteak Diane Recipe - Food.com
butter,    beef ribeye steak,    pepper,    parsley,    chives,    spring onion,    mustard,    worcestershire sauce,    soy sauce,    salt,    lemon juice
an adopted recipe with a couple of adjustments. I have tried and made this IT IS GOOD !!
Serving Size: 1 (257) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 732.7   Calories from...


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picture of recipeSteak Diane for Two Recipe - Food.com
butter,    beef filet mignon,    pepper,    parsley,    chives,    shallot,    mustard,    worcestershire sauce,    salt,    brandy,    lemon juice
This recipe is courtesy of Omaha Steaks. Makes an easy and elegant dinner for two.
Serving Size: 1 (224) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 585.8   Calories from Fat 4...


picture of recipeStuffed Pork Roast Recipe - Food.com
stuffing mix,    green bell pepper,    hot sauce,    chicken stock,    pepper,    parsley,    chives,    cayenne pepper,    sweet basil,    shallot,    garlic,    sun dried tomatoes,    pork,    salt,    cheddar cheese,    cream cheese,    white wine
For a nice strong flavor punch, top this with thinly shredded gorgonzola and put dried cranberries on top. I found this recipe at Obesity Help. The recipe was posted by hear_me_roar. I have not tried ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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