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 Green Bean, Zucchini, and Potato Soup Recipe - Food.com
olive oil, pepper, parsley, cayenne pepper, potato, onion, green beans, zucchini/courgette, tomato, salt
This is so good served with a chunk of homemade bread.
Serving Size: 1 (245) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 186.8 Calories from Fat 85 g 46 % Total Fat 9.5 g 14...
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| Greek Stew Recipe - Food.com
feta cheese, olive oil, pepper, parsley, oregano, lemon, potato, onion, garlic, green beans, tomato, salt, water
The lemon and feta are crucial to the dish. This tangy blending of flavors is delightfully unusual. Serve with some crusty bread.
Serving Size: 1 (866) g Servings Per Recipe: 4 AMT. PER SERVING % DA...
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Greek Stewed Potatoes, Green Beans, and Zucchini Recipe - Food.com
feta cheese, olive oil, pepper, parsley, oregano, dill, potato, onion, green beans, zucchini/courgette, tomato, salt, water
I got this from Nava Atlas' Vegetarian Kitchen web site. I only changed from crumbling the feta onto the stew after serving to putting the crumbled feta directly into the stew after cooking.
Servi...
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|  Moosewoodf Greek Stew Recipe | SparkRecipes
feta cheese, olive oil, pepper, parsley, oregano, lemon, potato, onion, garlic, green beans, tomato, salt
Heat oil in nonreactive soup pot. Stir in the onions and garlic, cover, and saute' on low heat for 10 minutes, or until the onions are translucent, stirring often to prevent sticking. Add the oreg...
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