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 Veal and Green Bean Stew Recipe - Food.com
butter, msg, chicken stock, savory, pepper, parsley, green beans, veal, vinegar, salt, sugar, water, flour
This is a recipe from a 1956 Culinary Arts Institute German cookbook. Times are estimated. Recommend serving with a big spoon of mashed potatoes on top.
Serving Size: 1 (409) g Servings Per Recipe: 6...
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|  Green String Bean Soup | Recipes Wiki | Fandom
chicken, red pepper, parsley, dill, onion, garlic, green beans, fat, water, flour
Just something different and totally Old Fashioned 2 lbs string beans, cut 3 lbs spring chicken, cut up 2 tablespoons lard 1 large onion, chop and sauted 11⁄2 tablespoons flour 1 teaspoon red pe...
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 German Style Green Bean Soup Recipe | SparkRecipes
butter, beef stewing meat, soup, savory, peppercorn, parsley, rutabaga, carrot, onion, leek, celery, green beans, ham, salt, water, flour
Simple and delicious flavors.
Wash the soup greens and peel one onion. Add the water and meat into a large pot and bring to a boil. At the soup greens and onion, pepper corns and salt. Simmer on low h...
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