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Ravioli Casserole Recipe tomato sauce, pasta parcels, ground beef, olive oil, pepper, garlic, salt, mozzarella cheese Add some steamed broccoli and a loaf of garlic bread, and dinner is on the table in no time. Preheat oven to 350 degrees. In skillet, heat olive oil. Add garlic. Saute until golden. Add ground beef, s...
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| Last-Minute Lasagna Recipe - Italian.Food.com pasta sauce, tomato sauce, pasta parcels, pepperoni sausage, spinach, parmesan cheese, mozzarella cheese A great-tasting, easy recipe that I found in Martha Stewart's Real Simple magazine. The leftovers are good to reheat for lunch the next day, too. For those more careful eaters, use light cheese an...
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Crock Pot Ravioli Meal Recipe | CDKitchen.com pasta sauce, tomato sauce, pasta parcels, beef, mozzarella cheese, water This easy dinner just takes minutes to throw together in the crock pot. It's also easy to vary the ingredients. Try a meat-based pasta sauce with cheese ravioli. Or make it a vegetarian version. P...
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| Ravioli Lasagna with Baby Kale and Italian Sausage chicken sausage, tomato sauce, pasta parcels, fennel seeds, basil, garlic, tomato, kale, seasoning, parmesan cheese, mozzarella cheese, cheese Put a twist on your usual lasagna recipe with this bubbly bake that uses ravioli for the pasta. If you're feeling creative swap out the cheese-filled ravioli called for and use your favorite fille...
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| Easy Tortellini Soup Recipe | MyRecipes tomato sauce, pasta parcels, red pepper, chicken stock, olive oil, pepper, garlic, spinach, salt, parmesan cheese, cheese, meat Instructions Checklist Step 1 Warm oil in a large pot over medium heat. Saute garlic, stirring frequently, until fragrant, about 30 seconds. Stir in broth and tomato sauce. Advertisement Step 2 R...
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| Sausage - Tortellini Soup Recipe - Food.com tomato sauce, pasta parcels, beef stock, carrot, onion, garlic, zucchini/courgette, tomato, sausage, seasoning, parmesan cheese, cheese, sugar, red wine, water A good soup for cold fall and winter nights. Serving Size: 1 (3802) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 347.5 Calories from Fat 154 g 45 % Total Fat 17.2 g 26 % Sat...
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| Quick and Easy Ravioli Soup Recipe - Food.com tomato sauce, pasta parcels, onion salt, tomato paste, beef stock, ground beef, thyme, pepper, parsley, basil, onion, garlic, salt, parmesan cheese, sugar, water This is quick and easy, yet delicious! I serve this soup with a fresh salad and lots of warm garlic bread. Serving Size: 1 (438) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 43...
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| Tomato Tortellini Soup Recipe | CDKitchen.com tomato sauce, pasta parcels, red bell pepper, chicken stock, pepper, oregano, basil, onion, garlic, celery, tomato, sweetcorn, spinach, salt A 5-star recipe for Tomato Tortellini Soup made with onion, garlic, celery, red bell peppers, baby spinach, Roma tomatoes, corn, tomato sauce In a large pot saute the onions and garlic until transpare...
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| Tortellini With Tomato & Parmesan Mushroom Sauce Recipe - Food.com butter, tomato sauce, pasta parcels, pepper, mushrooms, spring onion, onion, garlic, salt, parmesan cheese, mozzarella cheese, milk, flour This recipe comes from an old milk calendar. If you use cheese tortellini, it makes a tasty vegetarian meal. Serving Size: 1 (595) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Italian Night Ground Beef Ravioli Dinner Recipe | CDKitchen.com butter, tomato sauce, pasta parcels, tomato paste, ground beef, thyme, pepper, oregano, basil, garlic, tomato, salt, parmesan cheese A recipe for Italian Night Ground Beef Ravioli Dinner made with ground beef, garlic, tomato sauce, diced tomatoes, tomato paste, fresh basil, fresh Preheat the oven to 400 degrees F. Brown the ground ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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