Crispy Pata (Deep-Fried Leg of Pork) Recipe - Food.com pork leg, msg, bicarbonate of soda, oil, pepper, red chili, onion, garlic, patis/patismansi, vinegar, soy sauce, salt, fish sauce, lemon and lime soft drink, water, flour An ultimate comfort food when cholesterol doesn't matter... :) Crispy on the outside and scrumptious succulent meat on the inside... Great for gatherings... Serving Size: 1 (303) g Servings Per R...
|
| Vietnamese Dipping Sauce Recipe - Food.com red chili, garlic, patis/patismansi, rice vinegar, fish sauce, sugar, lime juice delicious Asian dipping sauce Serving Size: 1 (31) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 23.7 Calories from Fat 0 g 3 % Total Fat 0.1 g 0 % Saturated Fat 0 g 0 % Cho...
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |