Mushroom and Three Cheese Pizza Recipe - Food.com shiitake mushroom,    dry cured ham,    goat's cheese,    olive oil,    rosemary,    pepper,    crimini mushroom,    portobello mushroom,    mushrooms,    garlic,    oyster,    salt,    dough,    pecorino cheese Serving Size: 1 (991) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 773.1   Calories from Fat 575 g 74 %   Total Fat 64 g 98 %   Saturated Fat 34.4 g 172 %   Cholesterol 161.8 mg 53...

Courgette and olive flatbread black olive,    olive oil,    oregano,    zucchini/courgette,    dough,    pecorino cheese,    mozzarella cheese,    flour 1) Place an oven rack in the lower third of the oven. Preheat the oven to 230C/Gas 8. 2) On a lightly floured work surface, roll out the dough into a 30cm circle. With a pastry brush, brush 1 tbsp of ...

Pizza con la Ricotta - Recipe #18947 - Foodgeeks yeast,    dry cured ham,    ricotta cheese,    olive oil,    oil,    pepper,    parsley,    eggs,    salt,    pecorino cheese,    fat,    milk,    flour Try this recipe for Pizza con la Ricotta on Foodgeeks.com Dilute yeast in a little lukewarm warm water; add to flour with a pinch of salt and mix. Add oil and enough milk to obtain the normal dough co...

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